Pinaffi, A.C.d.C.; Sampaio, G.R.; Soares, M.J.; Shahidi, F.; de Camargo, A.C.; Torres, E.A.F.S.
Insoluble-Bound Polyphenols Released from Guarana Powder: Inhibition of Alpha-Glucosidase and Proanthocyanidin Profile. Molecules 2020, 25, 679.
https://doi.org/10.3390/molecules25030679
AMA Style
Pinaffi ACdC, Sampaio GR, Soares MJ, Shahidi F, de Camargo AC, Torres EAFS.
Insoluble-Bound Polyphenols Released from Guarana Powder: Inhibition of Alpha-Glucosidase and Proanthocyanidin Profile. Molecules. 2020; 25(3):679.
https://doi.org/10.3390/molecules25030679
Chicago/Turabian Style
Pinaffi, Ana Clara da Costa, Geni Rodrigues Sampaio, Maiara Jurema Soares, Fereidoon Shahidi, Adriano Costa de Camargo, and Elizabeth A. F. S. Torres.
2020. "Insoluble-Bound Polyphenols Released from Guarana Powder: Inhibition of Alpha-Glucosidase and Proanthocyanidin Profile" Molecules 25, no. 3: 679.
https://doi.org/10.3390/molecules25030679
APA Style
Pinaffi, A. C. d. C., Sampaio, G. R., Soares, M. J., Shahidi, F., de Camargo, A. C., & Torres, E. A. F. S.
(2020). Insoluble-Bound Polyphenols Released from Guarana Powder: Inhibition of Alpha-Glucosidase and Proanthocyanidin Profile. Molecules, 25(3), 679.
https://doi.org/10.3390/molecules25030679