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Journal: Molecules, 2020
Volume: 25
Number: 4648

Article: Sprouts vs. Microgreens as Novel Functional Foods: Variation of Nutritional and Phytochemical Profiles and Their In vitro Bioactive Properties
Authors: by Aneta Wojdyło, Paulina Nowicka, Karolina Tkacz and Igor Piotr Turkiewicz
Link: https://www.mdpi.com/1420-3049/25/20/4648

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