Xu, X.; Chen, H.; Zhang, Q.; Lyu, F.; Ding, Y.; Zhou, X.
Effects of Oil Droplet Size and Interfacial Protein Film on the Properties of Fish Myofibrillar Protein–Oil Composite Gels. Molecules 2020, 25, 289.
https://doi.org/10.3390/molecules25020289
AMA Style
Xu X, Chen H, Zhang Q, Lyu F, Ding Y, Zhou X.
Effects of Oil Droplet Size and Interfacial Protein Film on the Properties of Fish Myofibrillar Protein–Oil Composite Gels. Molecules. 2020; 25(2):289.
https://doi.org/10.3390/molecules25020289
Chicago/Turabian Style
Xu, Xia, Hong Chen, Qi Zhang, Fei Lyu, Yuting Ding, and Xuxia Zhou.
2020. "Effects of Oil Droplet Size and Interfacial Protein Film on the Properties of Fish Myofibrillar Protein–Oil Composite Gels" Molecules 25, no. 2: 289.
https://doi.org/10.3390/molecules25020289
APA Style
Xu, X., Chen, H., Zhang, Q., Lyu, F., Ding, Y., & Zhou, X.
(2020). Effects of Oil Droplet Size and Interfacial Protein Film on the Properties of Fish Myofibrillar Protein–Oil Composite Gels. Molecules, 25(2), 289.
https://doi.org/10.3390/molecules25020289