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Journal: Molecules, 2020
Volume: 25
Number: 4483

Article: Preparation of Beebread Caviar from Buckwheat Honey through Immobilization with Sodium Alginate
Authors: by Małgorzata Smuga-Kogut, Agnieszka Pabiszczak, Maria Dymkowska-Malesa, Daria Szymanowska, Joanna Kobus-Cisowska and Judyta Cielecka-Piontek
Link: https://www.mdpi.com/1420-3049/25/19/4483

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