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Journal: Molecules, 2020
Volume: 25
Number: 4235

Article: Assessment of Techno-Functional and Nutraceutical Potential of Tomato (Solanum lycopersicum) Seed Meal
Authors: by Ramón Maldonado-Torres, Jocksan I. Morales-Camacho, Fernando López-Valdez, Luis Huerta-González and Silvia Luna-Suárez
Link: https://www.mdpi.com/1420-3049/25/18/4235

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