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Journal: Molecules, 2020
Volume: 25
Number: 3845
3845
Article: Accumulation of Phenolic Compounds and Antioxidant Capacity during Berry Development in Black ‘Isabel’ Grape (Vitis vinifera L. x Vitis labrusca L.)
Authors: by Aynur Kurt-Celebi, Nesrin Colak, Sema Hayirlioglu-Ayaz, Sanja Kostadinović Veličkovska, Fidanka Ilieva, Tuba Esatbeyoglu and Faik Ahmet Ayaz
Link: https://www.mdpi.com/1420-3049/25/17/3845

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