Wang, X.; Yu, H.; Xing, R.; Liu, S.; Chen, X.; Li, P.
Optimization of Oyster (Crassostrea talienwhanensis) Protein Hydrolysates Using Response Surface Methodology. Molecules 2020, 25, 2844.
https://doi.org/10.3390/molecules25122844
AMA Style
Wang X, Yu H, Xing R, Liu S, Chen X, Li P.
Optimization of Oyster (Crassostrea talienwhanensis) Protein Hydrolysates Using Response Surface Methodology. Molecules. 2020; 25(12):2844.
https://doi.org/10.3390/molecules25122844
Chicago/Turabian Style
Wang, Xueqin, Huahua Yu, Ronge Xing, Song Liu, Xiaolin Chen, and Pengcheng Li.
2020. "Optimization of Oyster (Crassostrea talienwhanensis) Protein Hydrolysates Using Response Surface Methodology" Molecules 25, no. 12: 2844.
https://doi.org/10.3390/molecules25122844
APA Style
Wang, X., Yu, H., Xing, R., Liu, S., Chen, X., & Li, P.
(2020). Optimization of Oyster (Crassostrea talienwhanensis) Protein Hydrolysates Using Response Surface Methodology. Molecules, 25(12), 2844.
https://doi.org/10.3390/molecules25122844