Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against Burkholderia glumae
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Peñaloza Atuesta, G.C.; Murillo Arango, W.; Eras, J.; Oliveros, D.F.; Méndez Arteaga, J.J. Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against Burkholderia glumae. Molecules 2020, 25, 2567. https://doi.org/10.3390/molecules25112567
Peñaloza Atuesta GC, Murillo Arango W, Eras J, Oliveros DF, Méndez Arteaga JJ. Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against Burkholderia glumae. Molecules. 2020; 25(11):2567. https://doi.org/10.3390/molecules25112567
Chicago/Turabian StylePeñaloza Atuesta, Giann Carlos, Walter Murillo Arango, Jordi Eras, Diego Fernándo Oliveros, and Jonh Jairo Méndez Arteaga. 2020. "Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against Burkholderia glumae" Molecules 25, no. 11: 2567. https://doi.org/10.3390/molecules25112567
APA StylePeñaloza Atuesta, G. C., Murillo Arango, W., Eras, J., Oliveros, D. F., & Méndez Arteaga, J. J. (2020). Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against Burkholderia glumae. Molecules, 25(11), 2567. https://doi.org/10.3390/molecules25112567

