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Journal: Molecules, 2020
Volume: 25
Number: 184
Article:
Mainly Dimers and Trimers of Chinese Bayberry Leaves Proanthocyanidins (BLPs) are Utilized by Gut Microbiota: In Vitro Digestion and Fermentation Coupled with Caco-2 Transportation
Authors:
by
Wenyang Tao, Chaoyang Wei, Shuyu Shen, Mengting Wang, Shiguo Chen, Xingqian Ye and Yanping Cao
Link:
https://www.mdpi.com/1420-3049/25/1/184
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