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Journal: Molecules, 2019
Volume: 24
Number: 828

Article: In Vitro Infant Faecal Fermentation of Low Viscosity Barley β-Glucan and Its Acid Hydrolyzed Derivatives: Evaluation of Their Potential as Novel Prebiotics
Authors: by Ka-Lung Lam, Kin-Chun Ko, Xiaojie Li, Xinxin Ke, Wai-Yin Cheng, Tianfeng Chen, Lijun You, Hoi-Shan Kwan and Peter Chi-Keung Cheung
Link: https://www.mdpi.com/1420-3049/24/5/828

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