Dietary Total Prenylflavonoids from the Fruits of Psoralea corylifolia L. Prevents Age-Related Cognitive Deficits and Down-Regulates Alzheimer’s Markers in SAMP8 Mice
Chen, Z.-J.; Yang, Y.-F.; Zhang, Y.-T.; Yang, D.-H. Dietary Total Prenylflavonoids from the Fruits of Psoralea corylifolia L. Prevents Age-Related Cognitive Deficits and Down-Regulates Alzheimer’s Markers in SAMP8 Mice. Molecules 2018, 23, 196. https://doi.org/10.3390/molecules23010196
Chen Z-J, Yang Y-F, Zhang Y-T, Yang D-H. Dietary Total Prenylflavonoids from the Fruits of Psoralea corylifolia L. Prevents Age-Related Cognitive Deficits and Down-Regulates Alzheimer’s Markers in SAMP8 Mice. Molecules. 2018; 23(1):196. https://doi.org/10.3390/molecules23010196
Chicago/Turabian StyleChen, Zhi-Jing; Yang, Yan-Fang; Zhang, Ying-Tao; Yang, Dong-Hui. 2018. "Dietary Total Prenylflavonoids from the Fruits of Psoralea corylifolia L. Prevents Age-Related Cognitive Deficits and Down-Regulates Alzheimer’s Markers in SAMP8 Mice" Molecules 23, no. 1: 196. https://doi.org/10.3390/molecules23010196