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Journal: Molecules, 2017
Volume: 22
Number: 1603
1603
Article: Influence of Harvest Season and Cultivar on the Variation of Phenolic Compounds Composition and Antioxidant Properties in Vaccinium ashei Leaves
Authors: by Verciane Schneider Cezarotto, Sandro Rogério Giacomelli, Maria Helena Vendruscolo, Angélica Signor Vestena, Caroll Schneider Cezarotto, Ritiel Corrêa Da Cruz, Luana Haselein Maurer, Luana Mota Ferreira, Tatiana Emanuelli and Letícia Cruz
Link: https://www.mdpi.com/1420-3049/22/10/1603

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