Sato, D.; Eshita, Y.; Katsuragi, H.; Hamada, H.; Shimoda, K.; Kubota, N.
Glycosylation of Vanillin and 8-Nordihydrocapsaicin by Cultured Eucalyptus perriniana Cells. Molecules 2012, 17, 5013-5020.
https://doi.org/10.3390/molecules17055013
AMA Style
Sato D, Eshita Y, Katsuragi H, Hamada H, Shimoda K, Kubota N.
Glycosylation of Vanillin and 8-Nordihydrocapsaicin by Cultured Eucalyptus perriniana Cells. Molecules. 2012; 17(5):5013-5020.
https://doi.org/10.3390/molecules17055013
Chicago/Turabian Style
Sato, Daisuke, Yuki Eshita, Hisashi Katsuragi, Hiroki Hamada, Kei Shimoda, and Naoji Kubota.
2012. "Glycosylation of Vanillin and 8-Nordihydrocapsaicin by Cultured Eucalyptus perriniana Cells" Molecules 17, no. 5: 5013-5020.
https://doi.org/10.3390/molecules17055013
APA Style
Sato, D., Eshita, Y., Katsuragi, H., Hamada, H., Shimoda, K., & Kubota, N.
(2012). Glycosylation of Vanillin and 8-Nordihydrocapsaicin by Cultured Eucalyptus perriniana Cells. Molecules, 17(5), 5013-5020.
https://doi.org/10.3390/molecules17055013