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Journal: Molecules, 2012
Volume: 17
Number: 12341

Article: Comparison of the Phenolic Compounds, Carotenoids and Tocochromanols Content in Wheat Grain under Organic and Mineral Fertilization Regimes
Authors: by Iwona Konopka, Małgorzata Tańska, Alicja Faron, Arkadiusz Stępień and Katarzyna Wojtkowiak
Link: https://www.mdpi.com/1420-3049/17/10/12341

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