Reis, F.S.; Pereira, E.; Barros, L.; Sousa, M.J.; Martins, A.; Ferreira, I.C.F.R.
Biomolecule Profiles in Inedible Wild Mushrooms with Antioxidant Value. Molecules 2011, 16, 4328-4338.
https://doi.org/10.3390/molecules16064328
AMA Style
Reis FS, Pereira E, Barros L, Sousa MJ, Martins A, Ferreira ICFR.
Biomolecule Profiles in Inedible Wild Mushrooms with Antioxidant Value. Molecules. 2011; 16(6):4328-4338.
https://doi.org/10.3390/molecules16064328
Chicago/Turabian Style
Reis, Filipa S., Eliana Pereira, Lillian Barros, Maria João Sousa, Anabela Martins, and Isabel C.F.R. Ferreira.
2011. "Biomolecule Profiles in Inedible Wild Mushrooms with Antioxidant Value" Molecules 16, no. 6: 4328-4338.
https://doi.org/10.3390/molecules16064328
APA Style
Reis, F. S., Pereira, E., Barros, L., Sousa, M. J., Martins, A., & Ferreira, I. C. F. R.
(2011). Biomolecule Profiles in Inedible Wild Mushrooms with Antioxidant Value. Molecules, 16(6), 4328-4338.
https://doi.org/10.3390/molecules16064328