Search Results (5)

Whether vocalisations during disbudding predict later outcomes in goat kids is unknown. In this preliminary study, we allocated 18 female Tianfu goat kids to disbudding (n = 9) or sham (n = 9). Disbudding used a hot iron without analgesia; sham kids received an unheated iron. Vocalisations, tail flicks, and struggles were recorded. Fundamental frequency (F0) and Mel-frequency cepstral coefficients (MFCCs) were extracted. Body weight and temperament were assessed at 90 days post-procedure; home-pen behaviour was scan-sampled at 60 and 90 days post-procedure. Two kids were excluded due to insufficient recordings, leaving 16 (9 disbudded, 7 sham). Disbudded kids vocalised more frequently (14.5 vs. 8.1 calls/min, p = 0.0007) and had lower minimum F0 (283.4 vs. 366.1 Hz, p = 0.020), with significant MFCC shifts. Several acoustic features correlated with body weight at 90 days post-procedure (mfcc_12_std: r = 0.903, p = 0.001) and temperament (mfcc_2_mean: r = −0.788, p = 0.012) after controlling for disbudding weight. The first principal component of acoustic features (PC1) correlated with lower body weight at 90 days post-procedure in disbudded kids (r = −0.786, p = 0.036), but not in shams (r = −0.257, p = 0.623). No subgroup differences were found in home-pen behaviours. These findings indicate that acute pain vocalisations may reflect individual stress reactivity—a possible ‘vocal phenotype’—and, with validation, could inform non-invasive screening for at-risk kids. Full article

Use of pair housing for preweaning calves has shown positive benefits in terms of health and production, with it also being thought to offer social support in times of stress such as when calves are disbudded. Calf disbudding through thermal cautery is a common procedure, with recognized physiological and behavioral implications. This study’s objective was to utilize continuous monitoring accelerometers to compare the impact of disbudding on the behavior of pair and individually housed calves. Data from an all-year-round dairy herd in the southwest of England were collected via an accelerometer (ABS breeder tag, Genus, Cheshire, UK) fitted to a forelimb of a convenience subset of calves (n = 265) within two weeks of age. Data were collected between March and December 2020 and covered the period 7 days prior to disbudding until 30 days post disbudding. Calves underwent thermal cautery disbudding by farm staff using local anesthesia and a systemic nonsteroidal anti-inflammatory drug. Data from 205 calves (125 pair-housed and 80 individually housed) were included in analysis through generalized estimating equations models. The calf activity (p = 0.98), number of lying bouts (p = 0.40), and lying time per day (p = 0.75) were not associated with the housing treatment of the calves. Calf activity was associated with the day compared to disbudding (p < 0.001), with both housing treatments having decreased activity in the days following disbudding, taking approximately 14 days to return to pretreatment levels. Full article

Cautery disbudding is a painful procedure and major welfare concern in organic dairy production, which lacks effective and easily implemented methods of pain control. Willow bark (WB) has been used to treat chronic pain in humans, but there is no scientific evidence that WB has an analgesic effect in dairy cattle. The objective of this study was to evaluate the effect of an oral WB bolus on heart rate, salivary cortisol concentration, ocular temperature, and lying behavior (time, bouts, and bout duration) of 42 Holstein and crossbred calves. Heifer calves were born at the University of Minnesota West Central Research and Outreach Center, Morris, MN organic dairy. Calves were disbudded from 4 to 7 weeks of age (42 ± 3 d) and randomly assigned to one of three treatments (n = 14 calves/treatment): hot iron disbudding with lidocaine (LID; 5 mL per horn bud), hot iron disbudding with oral WB (200 mg/kg), or sham disbudding (SD). Saliva samples and thermal images were collected 1 h before disbudding, at disbudding, and 5 min, 10 min, and every 30 min until 240 min after disbudding. Cardiac monitors recorded heart rates continuously throughout the 5 h study period. HOBO loggers recorded lying behavior during the 72 h following disbudding. The variables included in the statistical model for analyses were fixed effects of treatment, time, and the interaction between treatment and time, and calf was a random effect. The mean heart rate of LID calves (123.3 ± 2.8 beats/minute) and WB calves (124.5 ± 3.2 beats/minute) were higher than SD calves (110.8 ± 2.3 beats/minute). Salivary cortisol concentrations were higher for the LID calves (103.8 pg/mL) and for the WB calves (103.4 pg/mL) than for the SD calves (85.5 pg/mL). The ocular temperature was not affected by treatment group. There were fewer lying bouts 24 to 48 h after disbudding compared to the first 24 h after disbudding in both the LID and WB treatment groups. Treatment group did not affect lying time or lying bout duration. Neither LID nor WB alleviated the pain of calves throughout the post-disbudding period. The results highlighted the need to discover suitable options for pain mitigation of calves in organic livestock production. Full article

Thermal disbudding and dehorning are very common techniques employed for the removal of horn buds in dairy calves. Infrared thermography was used to determine the local temperature before the thermal disbudding procedure, five seconds into the procedure, and two hours after the procedure was finished. Background: Some studies have used thermography to evaluate the local temperature after applying a hot-iron device to produce a permanently visible mark on calves. Our objective was to evaluate the local temperature and the thermal pattern following hot-iron disbudding and to certify that the local temperature reaches the value at which tissues undergo necrosis. Methods: Calves (n = 36) were subjected to thermography scanning of the horn bud area before the thermal disbudding procedure, five seconds into the procedure, and two hours after the procedure was finished. Results: Differences in local temperature before and after hot-iron disbudding were observed. The mean and the maximum temperature of the horn bud area increased in value after the disbudding procedure, leading to changes in the overall thermal pattern. Conclusions: Thermography of the horn bud area before and after thermal disbudding allows for the identification of changes in local temperature and thermal pattern. The local temperature obtained after the hot-iron disbudding procedure exceeds the temperature required for tissue necrosis. Thermographic evaluations help us to effectively discriminate between superficial burns and deep burns such as those induced by hot-iron disbudding. Full article

Transdermal flunixin meglumine was approved in 2018 to treat pain related to foot-rot in cattle, leading to the question of whether it would be effective as part of a comprehensive pain management strategy for disbudding. To investigate, calves were assigned to three treatment groups: 2% lidocaine cornual nerve block only (L), lidocaine nerve block +0.45 mg/lb (1 mg/kg) oral meloxicam (M), or lidocaine nerve block +1.5 mg/lb (3.3 mg/kg) transdermal flunixin meglumine (F) (n = 61). Ear flicking (p = 0.001), head shaking (p < 0.001), tail flicking (p < 0.001), interaction with the environment (p < 0.001), grooming (p < 0.01), posture changes (p < 0.05), and standing (p < 0.001) were impacted by the time relative to the procedure. Cortisol levels rose post procedure (p < 0.001). There was no difference in rates of behaviors or cortisol between treatments. These results indicate that calves showed alterations in behavior and cortisol in response to disbudding but not between treatments. We conclude that the pain management protocol for disbudding, which included transdermal flunixin meglumine with a lidocaine cornual nerve block, did not show significant differences from protocols using meloxicam with a lidocaine block, or a lidocaine block alone. Full article