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Keywords = gift packaging

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23 pages, 4657 KiB  
Article
Eco-Friendly Design for Sustainable Gift Packaging
by Andreja Pogačar and Diana Gregor-Svetec
Appl. Sci. 2025, 15(6), 2973; https://doi.org/10.3390/app15062973 - 10 Mar 2025
Viewed by 2117
Abstract
Modern packaging must be efficient, safe, and attractively designed, while also minimizing unnecessary waste. Eco-design principles, such as material reduction, reusability, and minimal environmental impact, were central to this study. We applied these principles to the development of innovative, multipurpose gift packaging and [...] Read more.
Modern packaging must be efficient, safe, and attractively designed, while also minimizing unnecessary waste. Eco-design principles, such as material reduction, reusability, and minimal environmental impact, were central to this study. We applied these principles to the development of innovative, multipurpose gift packaging and labels, optimizing material use, eliminating unnecessary printing, and integrating sustainable features such as a structural design which requires no gluing. Alongside choosing eco-friendly materials, namely corrugated cardboard and a biodegradable paper label, eco-design guidelines in packaging and label creation were followed. Packaging of unconventional shape without printing and different versions of labels for bottles and packaging were designed. Graphic elements included on the labels are the logo, illustration, 18th Century font, and lines of varying thicknesses. To provide additional information and enhance product appeal while reducing printing, an interactive element was incorporated. In the conducted study, the respondents of a survey and focus groups evaluated the quality, price range, and visual appeal of packaging and labels. For the augmented reality application, a label with a QR code was created. A scenario and a visual story board were created, and an animation activated via the QR code was produced. The usage experience was tested by the focus groups, who provided feedback on the animation and the overall experience. This iterative process ensured that the packaging and labels met both functional and experiential expectations. Full article
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16 pages, 803 KiB  
Article
Product Factors Affecting Milk Choices among Chinese Older Adults
by Ao Chen, Saleh Moradi and Joanne Hort
Foods 2024, 13(3), 371; https://doi.org/10.3390/foods13030371 - 23 Jan 2024
Cited by 1 | Viewed by 2317
Abstract
In China, milk is promoted both as an optimal food and gift for older adults. To understand the product factors affecting older Chinese adult milk choices, choice simulations and surveys were conducted in Beijing, Shanghai, Guangzhou, Chengdu, and Shenyang, China. Participants (n [...] Read more.
In China, milk is promoted both as an optimal food and gift for older adults. To understand the product factors affecting older Chinese adult milk choices, choice simulations and surveys were conducted in Beijing, Shanghai, Guangzhou, Chengdu, and Shenyang, China. Participants (n = 1000, aged 45–55 years old and 65–75 years old) were asked to choose one milk product out of eight alternatives for self-consumption and gifting, respectively, and to indicate product factors under their considerations. Results showed that, for self-consumption, the top four most popular milk products (two with domestic brands and two with international brands) were chosen by 84.9% of the participants. Females and younger participants were more open to international brands than their counterparts. Popular milk products differed across cities, potentially due to brand familiarity. Brand (85.9%), on-the-pack, nutrition-related well-being messaging (72.9%), price (63.1%), shelf-life (63.0%), and production date (57.6%) were the most frequently reported product factors considered when choosing milk. More males considered price than females (66.9% vs. 60.0%, p = 0.02). Female and older participants showed greater concern for certain detailed product factors, such as production date and shelf-life, than their counterparts. Variation across cities was limited, with participants in Chengdu and Shenyang showing less concern for certain product factors such as on-the-pack, certificate-related well-being messaging. When milk products were chosen as a gift, although overall milk choice ranking remained similar, package style received increased attention (32.0% vs. 40.8%, p < 0.01), whilst all other product factors, especially price (63.1% vs. 49.5%, p < 0.01), were considered by significantly fewer participants. These findings provide valuable marketing insights, helping to understand consumer preferences and considerations in the process of milk purchase decision-making. Full article
(This article belongs to the Section Sensory and Consumer Sciences)
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20 pages, 3418 KiB  
Article
Packaging Design to Protect Hongmeiren Orange Fruit from Mechanical Damage during Simulated and Road Transportation
by Dandan Zheng, Jiahui Chen, Menghua Lin, Da Wang, Qiong Lin, Jingping Cao, Xiangzheng Yang, Yuquan Duan, Xianming Ye, Chongde Sun, Di Wu, Jun Wang and Kunsong Chen
Horticulturae 2022, 8(3), 258; https://doi.org/10.3390/horticulturae8030258 - 17 Mar 2022
Cited by 29 | Viewed by 5789
Abstract
Hongmeiren is a high-quality orange fruit but susceptible to mechanical damage. This work proposes a new packaging format (Packaging C), which used the plastic partition boards to separate the folding plastic basket to avoid the fruits from crushing each other, and used a [...] Read more.
Hongmeiren is a high-quality orange fruit but susceptible to mechanical damage. This work proposes a new packaging format (Packaging C), which used the plastic partition boards to separate the folding plastic basket to avoid the fruits from crushing each other, and used a PU foam layer and placed it along the inside of the EPE foam layer to meet the different sizes of fruits. The results show that under both 3 and 10 h of simulated transportation, Packaging C achieved a much lower damage and decay rates than Packaging A (plastic bulk containers), and this was further verified by the road transportation. Besides, Packaging C could avoid dents in the peel of some large fruits compared to the gift packaging (Packaging B). Although the use of inner packaging could increase the use of packaging, it can reduce the waste of cultivation and transportation resources caused by not being able to deliver the fruit to the consumer, as well as environmental pollution caused by fruit decay. Moreover, low temperature (10 °C) and high humidity (90% RH) during transportation could further reduce the damage and packages at the rear position obtained a higher damage rate than at the front position, but no obvious difference was found between stack heights. Full article
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13 pages, 223 KiB  
Review
Barriers to Tobacco Control in China: A Narrative Review
by Wancong Leng and Rui Mu
Societies 2020, 10(4), 101; https://doi.org/10.3390/soc10040101 - 16 Dec 2020
Cited by 12 | Viewed by 7827
Abstract
This research chooses the method of narrative literature review to analyze the barriers in implementing tobacco regulatory policies in China and explore the strategies that can overcome these challenges. China is the world’s largest producer and consumer of tobacco products. Although the prevalence [...] Read more.
This research chooses the method of narrative literature review to analyze the barriers in implementing tobacco regulatory policies in China and explore the strategies that can overcome these challenges. China is the world’s largest producer and consumer of tobacco products. Although the prevalence of cigarette smoking declined from 34.5% to 27.7% between 1984 and 2015, the reduction over the 30 years has been slow. Therefore, effective tobacco regulatory policies are necessary. However, as the tobacco industry is one of the major sources of government revenue and an indispensable part of the national economy, the implementation of tobacco regulatory policies faces many challenges. In terms of the institutional dimension, the ambiguous attitude of national institutions and tobacco companies’ development strategies impede the enforcement of tobacco policies. In addition, the primary economic barrier to tobacco control is the unwillingness of the government to raise value-added tax on tobacco. Finally, the social customs of exchanging individual cigarettes and gifting packaged cigarettes among adults and juveniles in China hinder the implementation of tobacco regulatory policies. In this case, a combined strategy of top-down and bottom-up approaches can remove these barriers, such as using the authoritative power to control tobacco use and raising non-smokers’ awareness of smoking risks and public education. Full article
15 pages, 2706 KiB  
Article
Gifted and Talented Services for EFL Learners in China: A Step-by-Step Guide to Propensity Score Matching Analysis in R
by Shifang Tang, Fuhui Tong and Xiuhong Lu
Data 2019, 4(3), 119; https://doi.org/10.3390/data4030119 - 3 Aug 2019
Cited by 2 | Viewed by 4185
Abstract
We sought to quantify the effectiveness of a gifted and talented (GT) program, as was provided to university students who demonstrated a talent for learning English as a foreign language (EFL) in China. To do so, we used propensity score matching (PSM) techniques [...] Read more.
We sought to quantify the effectiveness of a gifted and talented (GT) program, as was provided to university students who demonstrated a talent for learning English as a foreign language (EFL) in China. To do so, we used propensity score matching (PSM) techniques to analyze data collected from a tier-1 university where an English talent (ET) program was provided. Specifically, we provided (a) a step-by-step guide of PSM analysis using the R analytical package, (b) the codes for PSM analysis and visualization, and (c) the final analysis of baseline equivalence and treatment effect based on the matching sample. Collectively, the results of descriptive statistics, visualization, and baseline equivalence indicate that PSM is an effective matching technique for generating an unbiased counterfactual analysis. Moreover, the ET program yields a statistically significant, positive effect on ET students’ English language proficiency. Full article
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8 pages, 8431 KiB  
Book Review
Hip Hop Family Tree Treasury Editions: A Book Review for Art and Visual Culture Educators
by Jeffrey L. Broome
Arts 2019, 8(1), 5; https://doi.org/10.3390/arts8010005 - 29 Dec 2018
Viewed by 5171
Abstract
This book review examines Ed Piskor’s Hip Hop Family Tree as compiled and packaged by Fantagraphics into two gift box sets featuring a total of four treasury editions of collected works. The basic premise of Hip Hop Family Tree focuses on a loose [...] Read more.
This book review examines Ed Piskor’s Hip Hop Family Tree as compiled and packaged by Fantagraphics into two gift box sets featuring a total of four treasury editions of collected works. The basic premise of Hip Hop Family Tree focuses on a loose narrative detailing the historical development of hip-hop culture as depicted in a comic book format. The review begins with a brief summary of each treasury edition with a specific focus on selected vignettes detailing the role that visual art has played in hip-hop culture. The review closes with a discussion of the overall relevance of Piskor’s work to those working in art and visual culture education. Full article
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