Search Results (139)

Cover cropping has emerged as a pivotal sustainable agronomic practice aimed at enhancing soil health and sustaining crop productivity. To quantify its effects across diverse agroecosystems, we conducted a meta-analysis of 1877 paired observations from 114 studies (1980–2025) comparing cover cropping with bare fallow during fallow periods in major cereal systems across China. Cover cropping significantly reduced soil bulk density by 6.1% and increased key soil nutrients including total nitrogen (+13.1%), total phosphorus (+15.6%), hydrolysable nitrogen (+9.3%), available phosphorus (+11.1%), available potassium (+12.4%), soil organic matter (+11.7%), and microbial biomass carbon (+41.1%). Leguminous cover crops outperformed non-legumes in enhancing nitrogen availability, reflecting biological nitrogen fixation. Mixed-species cover crop mixtures showed superior benefits over monocultures, likely due to complementary effects on nutrient cycling and soil structure. Soil texture and initial soil organic carbon significantly moderated these outcomes. Furthermore, although overall soil pH remained stable, cover cropping exhibited a clear buffering effect, tending to regulate soil pH toward neutrality. Meta-regression analyses revealed a diminishing positive effect on total nitrogen (TN), available potassium (AK), and microbial biomass carbon (MBC) with an extended duration of cover cropping, suggesting potential saturation effects. These results underscore the context-dependent efficacy of cover cropping as a strategy for soil quality enhancement. Optimizing cover crop implementation should integrate the consideration of inherent soil characteristics, baseline fertility, and species composition to maximize agroecosystem resilience and sustainability. Full article

The integration of different agroecological practices could significantly mitigate the impact of climate change. Therefore, a 2-year field experiment on organic zucchini was carried out to study the effects of clover (Trifolium alexandrinum L.) cover crop management (green manure, GM vs. flattening using a roller crimper, RC), compared to a control without cover (CT). This agroecological practice was tested in combination with the following different fertilizer treatments: T1. compost produced by co-composting coal mining wastes with municipal organic wastes compost plus urea; T2. compost produced with the same matrices as T1, replacing urea with lawn mowing residues; T3. non-composted mixture of the industrial matrices; T4. on-farm compost obtained from crop residues. The GM management showed the highest marketable yield and aboveground biomass of zucchini, with both values higher by approximately 38% than those recorded in CT. The T1, T2, and T3 treatments showed higher SOC values compared to T4 in both years, with a gradual increase in SOC over time. The residual effect of fertilization on SOC showed a smaller reduction in T3 and T4 than in T1 and T2, in comparison with the levels recorded during the fertilization years, indicating a higher persistence of the applied organic matter in these treatments. The findings of this study pointed out that combining organic fertilization and cover cropping is an effective agroecological practice to maintain adequate zucchini yields and enhance SOC levels in the Mediterranean environment. Full article

In a two-year experiment, we examined whether increasing plant diversity in the margins of processing tomato fields could attract pollinators and natural enemies of pests compared to weed flora, and questioned the effect on crop yield. Two plant mixtures sown in winter (WM) and spring (SM) were compared with weed vegetation along a tomato crop (CT) and an adjacent irrigation channel (CC). Flower cover was higher in the sown mixtures than the weedy margins, and brought in more visits of pollinating bees (including potential tomato pollinators) than the latter. Flowering species were mainly Eruca vesicaria (WM, SM), Coriandrum sativum and Lathyrus sativus (WM), Fagopyron esculentum and Phacelia tanacetifolia (SM), and Ammi majus, Rapistrum rugosum (CC, CT). Parasitoids (Eulophidae, Braconidae, Scelionidae) were more abundant in the sown and CC margins compared to the CT margin, while the abundance of predators (Aeolothripidae, Orius sp., Thomisidae) was similar among all types of margins. Fruit weight was higher in the field with the sown margins, while pest incidence in the crop was not affected by the margin type. Our findings provide new insights into the contribution of managed and existing field margins in attracting beneficial arthropods, and their implications on yield. Full article

Growing cover crop mixtures is a sustainable agriculture tool that helps to reduce fertilizer use and, at the same time, ensures lower environmental pollution. The aim of this research is to assess the biomass of the aboveground part of cover crop mixtures and the nutrients accumulated in it and to determine their influence on the soil properties and productivity of spring oats (Avena sativa L.). The biomass of the aboveground part of cover crop mixtures of different botanical compositions varied from 2.33 to 2.67 Mg ha⁻¹. As the diversity of plant species in cover crop mixtures increased, the accumulation of nutrients in the aboveground part biomass increased, and the risk of nutrient leaching was reduced. The post-harvest cover crop mixture TGS GYVA 365, consisting of eight short-lived and two perennial plant species, significantly reduced the mineral nitrogen content in the soil in spring and had the strongest positive effect on organic carbon content. Post-harvest cover crop mixtures TGS GYVA 365 and TGS D STRUKT 1 did not affect the content of available potassium in the soil but significantly reduced the content of available phosphorus. All tested cover crop mixtures, including the undersown TGS BIOM 1 and the post-harvest mixtures TGS D STRUKT 1 and TGS GYVA 365, reduced soil shear strength and improved soil structure, although the reduction was not statistically significant for TGS D STRUKT 1. Cover crop mixtures left on the soil surface as mulch had a positive effect on the chlorophyll concentration in oat leaves, number of grains per panicle, and oat grain yield. A significant positive correlation was found between oat grain yield and several yield components, including crop density, plant height, number of grains per panicle, and grain mass per panicle. These findings highlight the potential of diverse cover crop mixtures to reduce fertilizer dependency and improve oat productivity under temperate climate conditions. Full article

Grapevine root distribution and density influence mineral and water absorption and are affected by soil management and the use of cover crops. This study, conducted in a ten-year-old commercial Mediterranean vineyard with desiccant-managed inter-rows, compares the effects of three different soil management practices—minimum tillage (MT), spontaneous natural covering (NC), and a commercial grass mixture (GM)—on root development in Montepulciano vines grafted onto Kober 5BB rootstocks. Root length, diameter, and weight across different soil layers were analyzed by digging trenches. The results show that thin roots, primarily responsible for water and nutrient absorption, ensure greater soil volume exploration, while medium-to-large roots contribute mainly to root biomass. The presence of cover crops reduces root development in the upper soil layers due to competition with herbaceous species; however, this promotes deeper root exploration and increases the total root length per plant. In the deeper soil layers, root growth is limited by higher soil compaction. Tillage enhances the development of medium-to-large roots and increases the total root biomass per plant. In conclusion, soil management influences vine root development, and competition from cover crops stimulates the growth of absorbing roots in deeper soil layers. Full article

Land desertification is becoming increasingly significant for the Mediterranean basin, particularly due to the rising pressures on agricultural land. Regarding the olive grove sector, intensive farming methods can have detrimental effects on the provision of various agroecosystem services. Conversely, agroecological approaches, such as reduced tillage/no tillage and the use of cover crops, can help mitigate soil degradation and enhance soil arthropod biodiversity. Herein, an experiment was conducted in a hilly olive grove in southern Peloponnese, a key olive production area in Greece. Different soil treatments were implemented across nine plots (three plots per treatment), including the following: (i) the use of a cover crop mixture (Pisum sativum, Vicia faba, Hordeum vulgare), (ii) herbicide application, and (iii) spontaneous vegetation (control). A comprehensive survey was performed at the plot level for monitoring carbon sequestration and ground-dwelling arthropod diversity. The results indicated that cover crops had a positive impact on soil fertility and structure, leading to an increase in total biomass production per plot, while also contributing to the preservation of key soil arthropod populations when compared to treatments that resulted in bare soil. The findings from this in situ study are meant to be integrated into the frames of a long-term monitoring process in order to be used for climate change mitigation and biodiversity management models, enhancing the resilience and regeneration of degraded land. Full article

A field experiment was conducted in two seasons (2019–2020 and 2020–2021) at three locations in Slovenia (Rogoza, Fala, and Brežice) to evaluate the yield and silage quality of winter cover crops (WCCs). The experiment included Italian ryegrass (IR) in pure stands, fertilized with nitrogen in spring, and mixtures of crimson clover (CRC), red clover (RC), and IR+CRC+RC without nitrogen fertilization in spring. The highest dry matter yield (DMY) was observed in IR+CRC+RC (4.98 t ha⁻¹). For fresh feed, the CRC+RC treatment had significantly higher (p < 0.05) crude protein (208 g kg⁻¹ DM), nitrate nitrogen (116.7 mg kg⁻¹ DM), and buffering capacity (1290 mmol kg⁻¹ DM) but significantly lower (p < 0.05) dry matter (128 g kg⁻¹) and water-soluble carbohydrates (121 g kg⁻¹ DM). For silage, the CRC+RC treatment had significantly lower (p < 0.05) dry matter (476 g kg⁻¹ silage), metabolic energy (9.65 MJ kg⁻¹ DM), net energy of lactation (5.77 MJ kg⁻¹ DM), and neutral detergent fiber (375 g kg⁻¹ DM) but higher ammonia nitrogen (66.5 g kg⁻¹ of total nitrogen), crude protein (158 g kg⁻¹ DM), and acid detergent fiber (279 g kg⁻¹ DM). No significant differences (p > 0.05) were found among treatments for acetic, lactic, and butyric acid, crude fat, pH, and soil mineral nitrogen (N_min). The results of the study show that the same or higher DMY and a comparable quality of highly wilted silage can be produced with mixed Italian ryegrass and clovers compared with those of Italian ryegrass in pure stands. The experiment aimed to determine whether clover-based mixtures can achieve comparable silage quality and dry matter yield without spring N fertilizers compared with those of pure stands of Italian ryegrass fertilized in spring. Full article

A two-year field trial (2021–2023) was conducted to evaluate the impacts of cover crop (CC) inclusion (cereal rye, crimson clover, mixtures of cereal rye and crimson clover, and fallow control) and nitrogen (N) fertilization (0, 22, 45, 90, 135, and 180 kg N ha⁻¹) in cotton production in sandy soils. Cover crops were planted in October and terminated two weeks before cotton planting in May. The N was applied in split applications. Cover crop aboveground biomass was collected, oven dried, and weighed, and then used for C and N analyses. Soils were sampled at CC termination and analyzed for biogeochemical properties. Cotton lint yields and agronomic nutrient use efficiency (aNUE) were estimated. The CC mixtures provided higher organic C and N inputs as residue returns than individual species. Integrating CCs had limited impacts on measured soil properties. Integrating CCs resulted in positive, neutral, and adverse effects on lint yield and aNUE depending on species and growing seasons. Applying N at 22 kg ha⁻¹ increased lint yields in 2022, while higher rates did not improve the yields further. Similar patterns of impacts were observed at the N rate of 45 kg ha⁻¹ in 2023. The results indicated that integrating CC mixtures can favor long-term C and N sequestration in sandy soils. However, optimal management is essential to realize their benefits. Relevant research to better understand the decomposition of their residues would be beneficial in improving the management of desirable outcomes. Full article

Faced with the challenges posed by climate change, Serbian viticulture is looking for sustainable solutions for adaptable production. This study shows that grass is a multifunctional tool for overcoming the challenges of intensive viticulture while maintaining the quality of the grapes. In a three-year research experiment (2020–2022), the maintenance of an inter-row sward in a vineyard with four certified high-quality French Cabernet Sauvignon clones was investigated, and its effects on the ampelographic composition of the grapes and the quality of the grape juice (must) were studied as a function of wine quality. A grass sward was established between the rows as a biological soil management system and as a climate change adaptation measure in a high-intensity viticultural system. A grass–legume mixture was used as an inter-row cover crop, with nitrogen applied in two doses (50 and 100 kg ha⁻¹) in spring. The growth of the grasses responded to the nitrogen fertilisation, which was reflected in the biomass production, surface cover and nitrogen content in the biomass. At the end of the study, the biomass of the grass increased threefold when a high dose of nitrogen was applied compared to the non-fertilised grass. In contrast to the effects of nitrogen on the sward, N has no effect on the quantitative or qualitative parameters of the grapes. Clone 169 was separated for most grape mechanical parameters such as the bunch mass, all berries and the bunch stem; clone 15 showed the best grape juice quality parameters such as the sugar content and glycoacidometric index. The results show an option for climate change adaptation in viticulture that can mitigate the effects of rising temperatures, contribute to soil conservation and carbon storage in biomass and enable timely interventions in vineyards after heavy rainfall by creating accessible paths within the vineyards. The three-year effect of the different nutrient management of the sward in the inter-rows of Cabernet Sauvignon showed that the interaction between the two systems, sward and vine, is low and has no negative impact on the ampelographic and qualitative grape parameters. Full article

Cover crops have many simultaneous roles that enhance the sustainability of agriculture compared to leaving land fallow in arable systems. In high rainfall climates, an important role of cover crops is to sequester nutrients, protecting them from loss to the environment. In many livestock intensive regions, organic manures are applied in autumn with land left fallow over winter and then a cash crop is planted in the spring. This practice of extended fallow, combined with the poorly synchronised application of nutrients to cash crop nutrient demand, further adds to the potential for large losses of nutrients specifically nitrogen (N) to the environment through leaching and volatilization. Therefore, if cover crops could respond to these nutrients through increased biomass growth and nutrient uptake, they could reduce these losses. Therefore, it is important to choose the correct species which grows adequately to deliver these potential benefits. In the region this study is conducted, Northern Ireland, there has been little research to investigate not only what optimum cover crop species are but also what species could respond to additional nutrients in the slurry. This study comprises two experiments, in consecutive years, including a combination of three factors: cover crop species (five species; a mixture and a control representing fallow); pig slurry. Consequently, it was found that with good growing conditions, in the trial year of 2018/19, species such as forage rape and tillage radish could significantly (p < 0.05) increase the amount of N contained in their biomass and the soil (to 15 cm) by 70 and 63%, respectively, in response to slurry. Alternatively, when slurry was applied to fallow land (conventional practice), low amounts (14 and 0% in the two trial years, respectively) of the N from the slurry were detected in weed biomass or retained in the soil. This demonstrates a large loss of N from the system. Thus, the integration of responsive cover crops with slurry is a better practice to abate N loss than conventional practice, if slurry applications can not be delayed. Full article

Agricultural soil environments contain different types of nematodes in all trophic levels that aid in balancing the soil food web. Beneficial free-living nematodes (FLNs) consist of bacterivores, fungivores, predators, and omnivores that help in the mineralization of the soil and the top-down control of harmful plant-parasitic nematodes (PPNs). Annually, USD 125 billion in worldwide crop losses are caused by PPNs, making them a plant pathogen of great concern for growers. Farmers have started to implement the use of cover crops in agricultural systems for the protection and enrichment of soil but research on how different cover crops affect nematode populations is lacking and in demand. This study aims to determine the effects of legume and grass cover crops, Cowpea (Vigna unguiculata) and Pearl Millet (Pennisetum glaucum), as well as their mixture on the abundance and diversity of FLN and PPN populations. Soil samples were collected at the time of cover crop maturity and spinach harvest to analyze nematode communities using both morphological and DNA metabarcoding analysis. The results showed that the application of Cowpea and Pearl Millet as well as their mixture in a spinach agricultural system led to the control of PPNs and proliferation of FLN communities, with each cover crop treatment demonstrating different advantages for the various nematode feeding groups. Soil property analysis did not show a significant difference except for magnesium and total nitrogen levels, which were significantly correlated with nematode community composition. The overall findings of our study indicate that the choice of cover crop implementation by growers for spinach cultivation should be based on specific soil health conditions, which in turn promote soil fertility and a healthy nematode community. Full article

This study aims to quantify enteric methane (CH₄) emission and dry matter intake (DMI) in beef steers under two rotational grazing systems: (i) a mixture of cover crops (vetch + ryegrass + forage radish) (CC) and (ii) alfalfa and fescue pasture (AFP). Eighteen Hereford steers were divided into two groups (nine steers per group), assigned to either the CC or AFP. Methane emissions were measured using the SF₆ tracer technique. The results showed that steers grazing CC produced 29% less CH₄ in g/d compared to those on the AFP (119.1 vs. 167.1 g/d for CC and AFP, p < 0.05) and 36% less CH₄ yield (4.3 vs. 6.7% of gross energy intake). However, average daily gain (ADG), DMI, and CH₄ intensity (gCH₄/kg ADG) did not significantly differ between treatments. The integration of CC in a cattle grazing system has the potential to reduce CH₄ emissions by improving forage quality. Full article

At present, there is growing consumer interest in Triticum spelta L., which has high nutritional value. This species is recommended for cultivation in organic farming. In this system of agriculture, biofertilizers are an alternative to mineral fertilization. Biofertilizers stimulate plant growth by providing nutrients through the biological fixation of molecular nitrogen from the air or by increasing the availability of insoluble nutrients in the soil and by synthesizing substances that stimulate plant growth. Green manure biomass and root secretions provide growth material for soil microorganisms, and microorganisms return nutrients to the soil and plants through nutrient decomposition and conversion. Considering the many benefits of using biofertilizers and growing cereals with cover crops for green manure in cereal rotations, field research was carried out on an organic farm to evaluate the soil microbes and the amount of biomass from green manures and their follow-up effect on Triticum spelta L. yields using biofertilizers. Two factors were researched: (I) biofertilizers: control object (no biofertilizer), Azotobacter chroococcum + Azospirillum lipoferum Br 17, Arthrobacter agilis + Bacillus megaterium var. phosphaticum, and combined application of atmospheric nitrogen-fixing bacteria with phosphate solubilizing bacteria; (II) green manures: control object (no green manure application), Trifolium pratense L., Trifolium pratense L. + Lolium multiflorum L., and Lolium multiflorum L. The results show that the most favorable abundance of microorganisms determined in the soil after harvesting Hordeum vulgare L. was recorded after the application of biofertilizers containing atmospheric nitrogen-fixing bacteria with phosphate-solubilizing bacteria under a mixture of Trifolium pratense L. with Lolium multiflorum L. Plowing green manure from a mixture of Trifolium pratense L. with Lolium multiflorum L. resulted in an average increase of 39% in grain yield of Triticum spelta L., while the application of a biofertilizer containing Azotobacter chroococcum + Azospirillum lipoferum Br 17 + Arthrobacter agilis + Bacillus megaterium var. phosphaticum resulted in an average increase of 63%. The proposed spelt wheat cultivation technique can be recommended for agricultural practice due to the positive response of grain yield, but it may also be an important direction for further research to reduce the negative impact of agriculture on the environment. Full article

This study aimed to evaluate the nitrogen (N) residual effects of winter cover crops (CCs) on soil N availability and corn (Zea mays L.) performance over two growing seasons and at two sites in Uruguay. Both conventional and isotopic methods were used to assess the N residual effects of two legume monocultures, a legume–grass mixture, an oat monoculture, and a control without CCs. The experimental design was a randomized block with split plots, where CCs were applied to main plots and N rates (0 and 100 kg ha⁻¹) to subplots. An isotopic trial with ¹⁵N was included to measure fertilizer N use efficiency (NUE). Results varied between sites: at Site 1, legume monocultures enhanced soil N availability and, along with N rate, significantly increased corn yield and N uptake. At Site 2, only the N rate affected these variables. Site 1 had a low crop ¹⁵N recovery, averaging 9.5% due to weeds and heavy rainfall, while Site 2 showed higher recovery, notably when corn succeeded lupine (35%) and mixture CCs (40%). The soil’s top layer and corn grain showed the highest ¹⁵N concentration. The study suggests that specific CC combinations tailored to site conditions may optimize corn yield and NUE. Full article

Organic mulching is a promising technique for sustainable weed control and soil management, as it enhances crop growth, soil quality, water retention, and erosion control. This research evaluated the effects of organic mulches—wheat straw, wood chips, spray cellulose pulp, compost, and a cover crop mixture—on the physical–mechanical properties of organic garden soil transitioning to natural farming. The controlled soil received no mulch. The soil was fertilized with mature bovine manure prior to a three-year crop rotation of tomato, lettuce, and savoy cabbage. Mulching occurred after the second harrowing and before transplanting. Soil analyses were conducted to assess changes after three years. Soil organic carbon levels increased significantly in soils treated with compost, cover crops, or chipped wood mulching (6.81, 3.17, and 2.07%, respectively) compared to other treatments (1.24% in the control plot). Different kinds of mulch had a significant impact on soil’s physical–mechanical parameters. Compost, compared to the control, decreased the bulk density (from 1.22 to 0.89 Mg m⁻³), increased the infiltration rate (from 8.53 to 21.07 L m⁻²), and reduced compressive deformation (from 37.08 to 18.23%). The composition of mulch materials, specifically their nitrogen and carbon concentrations, C/N ratio, and moisture content, plays a significant role in influencing changes in soil properties. Full article