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Keywords = G. optiva

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22 pages, 4922 KB  
Article
Biomass Partitioning, Carbon Storage, and Pea (Pisum sativum L.) Crop Production under a Grewia optiva-Based Agroforestry System in the Mid-Hills of the Northwestern Himalayas
by Alisha Keprate, Daulat Ram Bhardwaj, Prashant Sharma, Dhirender Kumar and Rajesh Kumar Rana
Sustainability 2024, 16(17), 7438; https://doi.org/10.3390/su16177438 - 28 Aug 2024
Cited by 6 | Viewed by 2649
Abstract
A well-designed tree-based culture provides multiple benefits, aiding in achieving sustainable development goals (SDGs), especially SDG1 (no poverty), SDG2 (zero hunger), SDG13 (climate action), and SDG15 (life on land). A split-plot field experiment near Solan, Himachal Pradesh, tested the following Grewia optiva tree [...] Read more.
A well-designed tree-based culture provides multiple benefits, aiding in achieving sustainable development goals (SDGs), especially SDG1 (no poverty), SDG2 (zero hunger), SDG13 (climate action), and SDG15 (life on land). A split-plot field experiment near Solan, Himachal Pradesh, tested the following Grewia optiva tree spacings as main plots: S1 10 m × 1 m, S2 10 m × 2 m, S3 10 m × 3 m, and sole cropping (S0—Open) of pea (Pisum sativum L.). Pea cultivation included the following six fertilizer treatments as subplots: control (no application), farmyard manure (FYM), vermicompost (VC), Jeevamrut, FYM + VC, and the recommended dose of fertilizers (RDFs), each replicated three times. The results indicated that the leaves, branches, total biomass, carbon density, and carbon sequestration rate of G. optiva alleys at 10 m × 1 m were greater than those at the other spacings. However, peas intercropped at 10 m × 3 m produced the highest yield (5.72 t ha−1). Compared with monocropping, G. optiva-based agroforestry significantly improved soil properties. Among fertilizers, FYM had the highest yield (6.04 t ha−1) and improved soil health. The most lucrative practice was the use of peas under a 10 m × 1 m spacing with FYM, with economic gains of 2046.1 USD ha−1. This study suggests integrating pea intercropping with G. optiva at broader spacing (10 m × 3 m) and using FYM for optimal carbon sequestration, soil health, and economic returns, and this approach is recommended for the region’s agroecosystems. Full article
(This article belongs to the Section Sustainable Agriculture)
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14 pages, 3079 KB  
Article
The Encapsulation of Bioactive Plant Extracts into the Cellulose Microfiber Isolated from G. optiva Species for Biomedical Applications
by Khim Prasad Panthi, Aashish Gyawali, Shiva Pandeya, Motee Lal Sharma Bhusal, Bhanu Bhakta Neupane, Arjun Prasad Tiwari and Mahesh Kumar Joshi
Membranes 2022, 12(11), 1089; https://doi.org/10.3390/membranes12111089 - 2 Nov 2022
Cited by 10 | Viewed by 3365
Abstract
Agricultural waste-based cellulose fibers have gained significant interest for a myriad of applications. Grewia optiva (G. optiva), a plant species, has been widely used for feeding animals, and the small branches’ bark is used for making rope. Herein, we have extracted cellulose fibers [...] Read more.
Agricultural waste-based cellulose fibers have gained significant interest for a myriad of applications. Grewia optiva (G. optiva), a plant species, has been widely used for feeding animals, and the small branches’ bark is used for making rope. Herein, we have extracted cellulose fibers from the bark of G. optiva species via chemical treatments (including an alkaline treatment and bleaching). The gravimetric analysis revealed that the bark of G. Optiva contains cellulose (63.13%), hemicellulose (13.52%), lignin (15.13%), and wax (2.8%). Cellulose microfibre (CMF) has been synthesized from raw fibre via chemical treatment methods. The obtained cellulose fibers were crosslinked and employed as the matrix to encapsulate the bioactive plant extracts derived from the root of Catharanthus roseus (C. roseus). The microscopic images, XRD, FTIR, and antibacterial/antioxidant activity confirmed the encapsulation of natural extracts in the cellulose microfiber. The microscopic images revealed that the encapsulation of the natural extracts slightly increased the fiber’s diameter. The XRD pattern showed that the extracted cellulose microfiber had an average crystalline size of 2.53 nm with a crystalline index of 30.4% compared to the crystalline size of 2.49 nm with a crystalline index of 27.99% for the plant extract incorporated membrane. The water uptake efficiency of the synthesized membrane increased up to 250%. The antimicrobial activity of the composite (the CMF-E membrane) was studied via the zone inhibition against gram-positive and gram-negative bacteria, and the result indicated high antibacterial activity. This work highlighted G. optiva-derived cellulose microfiber as an optimum substrate for antimicrobial scaffolds. In addition, this paper first reports the antimicrobial/antioxidant behavior of the composite membrane of the C. roseus extract blended in the G. optiva microfiber. This work revealed the potential applications of CMF-E membranes for wound healing scaffolds. Full article
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48 pages, 3564 KB  
Review
The Chemical Composition and Health-Promoting Effects of the Grewia Species—A Systematic Review and Meta-Analysis
by Muhammad Qamar, Saeed Akhtar, Tariq Ismail, Muqeet Wahid, Ross T. Barnard, Tuba Esatbeyoglu and Zyta M. Ziora
Nutrients 2021, 13(12), 4565; https://doi.org/10.3390/nu13124565 - 20 Dec 2021
Cited by 29 | Viewed by 9112
Abstract
Globally grown and organoleptically appreciated Grewia species are known as sources of bioactive compounds that avert the risk of communicable and non-communicable diseases. Therefore, in recent years, the genus Grewia has attracted increasing scientific attention. This is the first systematic review which focusses [...] Read more.
Globally grown and organoleptically appreciated Grewia species are known as sources of bioactive compounds that avert the risk of communicable and non-communicable diseases. Therefore, in recent years, the genus Grewia has attracted increasing scientific attention. This is the first systematic review which focusses primarily on the nutritional composition, phytochemical profile, pharmacological properties, and disease preventative role of Grewia species. The literature published from 1975 to 2021 was searched to retrieve relevant articles from databases such as Google Scholar, Scopus, PubMed, and Web of Science. Two independent reviewers carried out the screening, selection of articles, and data extraction. Of 815 references, 56 met our inclusion criteria. G. asiatica and G. optiva were the most frequently studied species. We found 167 chemical compounds from 12 Grewia species, allocated to 21 categories. Flavonoids represented 41.31% of the reported bioactive compounds, followed by protein and amino acids (10.7%), fats and fatty acids (9.58%), ash and minerals (6.58%), and non-flavonoid polyphenols (5.96%). Crude extracts, enriched with bioactive compounds, and isolated compounds from the Grewia species show antioxidant, anticancer, anti-inflammatory, antidiabetic, hepatoprotective/radioprotective, immunomodulatory, and sedative hypnotic potential. Moreover, antimicrobial properties, improvement in learning and memory deficits, and effectiveness against neurodegenerative ailments are also described within the reviewed article. Nowadays, the side effects of some synthetic drugs and therapies, and bottlenecks in the drug development pathway have directed the attention of researchers and pharmaceutical industries towards the development of new products that are safe, cost-effective, and readily available. However, the application of the Grewia species in pharmaceutical industries is still limited. Full article
(This article belongs to the Section Nutrition and Public Health)
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