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Keywords = Euphausia crystallorophias

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16 pages, 4321 KiB  
Article
Spatiotemporal Distribution of Antarctic Silverfish in the Ross Sea, Antarctica
by Sara Lee, Wooseok Oh, Hyoung Sul La, Wuju Son, Jeong-Hoon Kim and Kyounghoon Lee
Fishes 2024, 9(2), 47; https://doi.org/10.3390/fishes9020047 - 26 Jan 2024
Cited by 1 | Viewed by 2229
Abstract
Antarctic silverfish (Pleuragramma antarcticum) play a crucial intermediary role in connecting top predators and krill in the food web of the Antarctic Ocean. Despite their crucial role, research on their abundance is lacking. In this study, we estimated the abundance of [...] Read more.
Antarctic silverfish (Pleuragramma antarcticum) play a crucial intermediary role in connecting top predators and krill in the food web of the Antarctic Ocean. Despite their crucial role, research on their abundance is lacking. In this study, we estimated the abundance of juvenile Antarctic silverfish as foundational data for predicting their abundance. The density of juvenile Antarctic silverfish was estimated using an acoustic backscattering theoretical model. The mean volume backscattering strength was used to investigate the vertical and horizontal distributions of juvenile Antarctic silverfish in the Antarctic Ross Sea. The survey area was located near Cape Hallett, Antarctica, where Antarctic krill (Euphausia superba), ice krill (E. crystallorophias), and Antarctic silverfish coexist. The survey was performed four times using the Korean Antarctic research ship, RV Araon (R/V, 7507 GT). Frame trawls were conducted to identify the length and weight of the target fish species in the survey area. Captured Antarctic silverfish captured measured 3–9 cm. The maximum target strength (TS) was −92.93 dB at 38 kHz, −86.63 dB at 120 kHz, and 85.89 dB at 200 kHz. The average TS was −100.00 dB at 38 kHz, −93.00 dB at 120 kHz, and −106.90 dB at 200 kHz. Most juvenile Antarctic silverfish were found at a depth of 100 m and were distributed closer to sea ice. Between nearshore and polynya waters, the fish demonstrated a proclivity for polynya waters. Full article
(This article belongs to the Special Issue Underwater Acoustic Technologies for Sustainable Fisheries)
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15 pages, 1463 KiB  
Article
Bioenergetics of Euphausia superba and Euphausia crystallorophias in the Ross Sea
by Andrea De Felice, Elena Manini, Ilaria Biagiotti and Iole Leonori
Diversity 2023, 15(4), 480; https://doi.org/10.3390/d15040480 - 24 Mar 2023
Cited by 2 | Viewed by 2163
Abstract
Krill species are key organisms in the Antarctic food web. Biochemical composition in terms of lipids, proteins, carbohydrates, and fatty acids and its implications for spatial distribution were investigated in specimens of Euphausia superba and Euphausia crystallorophias collected in the Ross Sea and [...] Read more.
Krill species are key organisms in the Antarctic food web. Biochemical composition in terms of lipids, proteins, carbohydrates, and fatty acids and its implications for spatial distribution were investigated in specimens of Euphausia superba and Euphausia crystallorophias collected in the Ross Sea and the adjacent Pacific region during an acoustic survey carried out within the framework of the 19th Italian National Program for Research in Antarctica (PNRA) Expedition, to gain insights into their trophic relationships and bioenergetic strategies. In both species, the body biochemical composition (wet) showed a predominance of proteins (62–86%), followed by lipids and carbohydrates, and, among identified lipid classes, the two species did not seem to differ much in fatty acid composition. Results showed the highest dissimilarity in biochemical composition between species relative to differences in latitude (24%) and to inshore/offshore haul (22%). Fatty acid analysis, and particularly PUFA/SFA and 18PUFA/16PUFA ratios, allowed identification of a more pronounced omnivorous kind of diet in E. crystallorophias relative to E. superba. Full article
(This article belongs to the Section Marine Diversity)
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15 pages, 2131 KiB  
Article
Molecular Diet Analysis of Adélie Penguins (Pygoscelis adeliae) in the Ross Sea Using Fecal DNA
by Nazia Tabassum, Ji-Hyun Lee, Soo-Rin Lee, Jong-U Kim, Hyun Park, Hyun-Woo Kim and Jeong-Hoon Kim
Biology 2022, 11(2), 182; https://doi.org/10.3390/biology11020182 - 24 Jan 2022
Cited by 11 | Viewed by 4243
Abstract
The diet of Adélie penguins, Pygoscelis adeliae, is a useful indicator in understanding the ecological conditions of their habitats. The diets of Adélie penguins were studied using metabarcoding and quantitative PCR (qPCR) analyses of fecal DNA from seven habitats along the Ross [...] Read more.
The diet of Adélie penguins, Pygoscelis adeliae, is a useful indicator in understanding the ecological conditions of their habitats. The diets of Adélie penguins were studied using metabarcoding and quantitative PCR (qPCR) analyses of fecal DNA from seven habitats along the Ross Sea region. Using metabarcoding analysis with dual universal primers (18Sv9 and miniFish), the overall diet composition and detailed information about piscine prey were clearly elucidated. It was found that two krill species (Euphausia superba and Euphausia crystallorophias) and notothenioid fish were the most abundant in the diets of Adélie penguins. Among the notothenioid prey, Pleuragramma antarctica (56.50%) and Pagothenia borchgrevinki (18.21%) were the two most abundant species. qPCR analysis showed a significant geographic difference in the composition of main prey. Penguins inhabiting outbound parts of the Ross Sea (Capes Adare (CA) and Duke of York Island (DY)) mainly preyed on E. superba, without any significant changes in prey composition. By contrast, those inhabiting the inbound parts of the Ross Sea (Edmonson Point (EP) and Inexpressible Island (II)) preyed on E. crystallorophias and notothenioid fish rather than E. superba. Compared with the outbound habitats, prey compositions for penguins inhabiting the inbound regions were significantly different year to year, which was presumably due to the food availability based on the annual environmental and meteorological conditions of the coastal region along with the inbound parts of the Ross Sea. Full article
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13 pages, 1158 KiB  
Article
Regional Differences in the Diets of Adélie and Emperor Penguins in the Ross Sea, Antarctica
by Seo-Yeon Hong, Jong-Ku Gal, Bo-Yeon Lee, Wu-Ju Son, Jin-Woo Jung, Hyung-Sul La, Kyung-Hoon Shin, Jeong-Hoon Kim and Sun-Yong Ha
Animals 2021, 11(9), 2681; https://doi.org/10.3390/ani11092681 - 13 Sep 2021
Cited by 8 | Viewed by 3943
Abstract
To identify the dietary composition and characteristics of both Adélie (Pygoscelis adeliae) and Emperor (Aptenodytes forsteri) penguins at four breeding sites, we performed stable carbon (δ13C) and nitrogen (δ15N) isotope analysis of down samples taken [...] Read more.
To identify the dietary composition and characteristics of both Adélie (Pygoscelis adeliae) and Emperor (Aptenodytes forsteri) penguins at four breeding sites, we performed stable carbon (δ13C) and nitrogen (δ15N) isotope analysis of down samples taken from penguin chicks. Adélie Penguin chicks at Cape Hallett mostly fed on Antarctic krill (Euphausia superba; 65.5 ± 3.5%), a reflection of the prevalence of that species near Cape Hallett, and no significant differences were noted between 2017 and 2018. However, Adélie Penguin chicks at Inexpressible Island, located near Terra Nova Bay, fed on both Antarctic silverfish (Pleuragramma antarctica; 42.5%) and ice krill (Euphausia crystallorophias; 47%), reflecting the high biomass observed in Terra Nova Bay. Meanwhile, no significant difference was noted between the two breeding sites of the Emperor Penguin. Emperor Penguin chicks predominantly fed on Antarctic silverfish (74.5 ± 2.1%) at both breeding sites (Cape Washington and Coulman Island), suggesting that diet preference represents the main factor influencing Emperor Penguin foraging. In contrast, the diet of the Adélie Penguin reflects presumed regional differences in prey prevalence, as inferred from available survey data. Full article
(This article belongs to the Section Birds)
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