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Journal: Biol. Life Sci. Forum, 2021
Volume: 6
Number: 105

Article: Influence of Oenological Processes and Product Qualities on the Compositional Profiles of Biogenic Amines of Sparkling Wines
Authors: by Aina Mir-Cerdà, Anaïs Izquierdo-Llopart, Javier Saurina and Sonia Sentellas
Link: https://www.mdpi.com/2673-9976/6/1/105

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