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Proceeding Paper

Chinese Medicinal Plants with Antiviral Activities for Treatment of the Common Cold and Flu †

by
Mohamad Hesam Shahrajabian
and
Wenli Sun
*,‡
Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China
*
Author to whom correspondence should be addressed.
Presented at the 4th International Electronic Conference on Foods, 15–30 October 2023; Available online: https://foods2023.sciforum.net/.
These authors contributed equally to this work.
Biol. Life Sci. Forum 2023, 26(1), 27; https://doi.org/10.3390/Foods2023-15058
Published: 14 October 2023
(This article belongs to the Proceedings of The 4th International Electronic Conference on Foods)

Abstract

Traditional Chinese medicines (TCM) have been considered an important source of curative remedy for many years due to their potential chemical components which can promote health and prevent diseases. According to TCM, influenza is differentiated into two kinds, namely, wind-cold syndrome and wind-heat syndrome. Many traditional Chinese medicinal plants have been found to exert impacts against both cold and influenza viruses. This article included randomized control experiments, observational and analytical designs, and review articles which have been searched in Scopus, PubMed, and Google Scholar. The most important antiviral herbs for cold and flu are honey-suckle flowers (Lonicera periclymenum L.), thyme leaf (Thymus vulgaris L.), green chireta (Andrographis paniculata (Burm.f.) Wall. Ex Nees), Calendula (Calendua officinalis L.), and peppermints leaf and oil (Mentha piperita L.). The most notable expectorant herbs for cold and flu are snake root (Ageratina altissima (L.) R.King & H.Rob), tulsi (Ocimum tenuiflorum L.), licorice root (Glycyrrhiza glabra L.), slippery elm (Ulmus rubra Muhl) and marshmallow osha root (Althea officinalis L.), clove (Syzygium aromaticum (L.) Merr. & L.M.Perry), and sage leaf (Salvia officinalis L.). Immunostimulant herbs for cold and flu are eucalyptus (Eucalyptus globuls Labill), Echinacea root (Echinacea purpurea (L.) Moench), ginseng (Panax ginseng C.A. Mey), garlic (Allium sativum L.), marshmallow (Althaea officinalis L.), Isatis root (Isatis tinctoria L.), ginger root (Zingiber officinale Rosc), and myrrh resin (Commiphora myrrha (T.Nees) Engl.). The most famous and practical herbal prescriptions from China are Jinchai, Rorrico, Ge Gen Decoction, Gegen Qinlian Decoction, Xin-Jia-Xiang-Ru-Yin, Yi-Zhi-Hao pellet, IMOD, and Arbidol combinations. Traditional Chinese medicinal plants and herbs with antiviral activities and prescriptions which are common in China can be considered for prevention and treatment of influenza and cold.
Keywords: natural products; anti-viral activity; traditional Asian medicine; traditional Chinese medicine; cold; medicinal plants natural products; anti-viral activity; traditional Asian medicine; traditional Chinese medicine; cold; medicinal plants

Share and Cite

MDPI and ACS Style

Shahrajabian, M.H.; Sun, W. Chinese Medicinal Plants with Antiviral Activities for Treatment of the Common Cold and Flu. Biol. Life Sci. Forum 2023, 26, 27. https://doi.org/10.3390/Foods2023-15058

AMA Style

Shahrajabian MH, Sun W. Chinese Medicinal Plants with Antiviral Activities for Treatment of the Common Cold and Flu. Biology and Life Sciences Forum. 2023; 26(1):27. https://doi.org/10.3390/Foods2023-15058

Chicago/Turabian Style

Shahrajabian, Mohamad Hesam, and Wenli Sun. 2023. "Chinese Medicinal Plants with Antiviral Activities for Treatment of the Common Cold and Flu" Biology and Life Sciences Forum 26, no. 1: 27. https://doi.org/10.3390/Foods2023-15058

APA Style

Shahrajabian, M. H., & Sun, W. (2023). Chinese Medicinal Plants with Antiviral Activities for Treatment of the Common Cold and Flu. Biology and Life Sciences Forum, 26(1), 27. https://doi.org/10.3390/Foods2023-15058

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