Tambaqui (Colossoma macropomum) in RAS Technology: Zootechnical, Hematological, Biochemical and Kn Profiles at Different Stocking Densities During the Initial Grow-Out Phase
Abstract
:1. Introduction
2. Materials and Methods
2.1. Fish, Experimental Design and RAS
2.2. Feeding, Biometric Procedures and Growth Performance
2.3. Blood Parameters and Body Condition
2.4. Water Quality
2.5. Statistical Analysis
2.6. Ethical Approval
2.7. Theory/Calculation
3. Results
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Data Availability Statement
Conflicts of Interest
References
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Water Quality Parameters | SD1 (140 fish m−3) | SD2 (180 fish m−3) |
---|---|---|
pH [H+] | 5.49 ± 0.8 | 5.40 ± 0.8 |
Dissolved oxygen (mg L−1) | 4.13 ± 0.8 | 4.04 ± 0.9 |
Temperature (°C) | 28.28 ± 0.8 | 28.28 ± 0.8 |
Conductivity (µS cm−1) | 576.86 ± 349.8 | 594.24 ± 379.0 |
Alkalinity (mg CaCO3 L−1) | 16.58 ± 5.2 | 14.13 ± 6.6 |
Hardness (mg CaCO3 L−1) | 78.33 ± 23.6 | 92.94 ± 47.1 |
Total ammonia nitrogen (mg L−1) | 0.12 ± 0.1 | 0.15 ± 0.1 |
Nitrite (mg L−1) | 0.17 ± 0.1 | 0.09 ± 0.1 |
Growth Performance Parameters | SD1 (140 fish m−3) | SD2 (180 fish m−3) |
---|---|---|
Initial weight (g) | 13.4 ± 0.0 | 11.3 ± 0.0 |
Final weight (g) | 61.7 ± 0.0 | 52.6 ± 0.0 |
Weight gain (g) | 48.3 ± 0.0 | 41.3 ± 0.0 |
Initial biomass (kg) | 0.469 ± 0.0 | 0.509 ± 0.1 |
Final biomass (kg) | 2.16 ± 0.5 | 2.37 ± 0.5 |
Biomass gain (kg) | 1.69 ± 0.5 | 1.86 ± 0.4 |
Initial stocking density (kg m3) | 1.88 ± 0.1 | 2.03 ± 0.3 |
Final density (kg m3) | 8.64 ± 1.9 | 9.46 ± 2.0 |
Specific growth rate (%) | 3.36 ± 0.34 | 3.40 ± 0.19 |
Feed conversion ratio | 1.12 ± 0.16 | 1.20 ±0.35 |
Survival rate (%) | 100.0 | 100.0 |
Physiological Parameters | SD1 (140 fish m−3) | SD2 (180 fish m−3) |
---|---|---|
Hemoglobin (g dL−1) | 4.7 ± 0.5 | 4.5 ± 0.6 |
Erythrocytes (×106 μL−1) | 1.4 ± 0.3 | 1.4 ± 0.2 |
Hematocrit (%) | 26.3 ± 2.2 | 25.9 ± 3.5 |
MCV (fL) | 194.3 ± 33.7 | 194.7 ± 44.6 |
MCH (pg) | 34.7 ± 6.6 | 33.7 ± 6.3 |
MCHC (g dL−1) | 17.8 ± 1.2 | 17.6 ± 2.2 |
Plasma glucose (mg dL−1) | 366.3 ± 123.8 | 353.9 ± 184.5 |
Total cholesterol (mg dL−1) | 582.2 ± 43.3 | 616.1 ± 37.2 |
Triglycerides (mg dL−1) | 275.0 ± 158.1 a | 220.1 ± 148.2 b |
Total proteins (g dL−1) | 3.0 ± 0.6 | 3.1 ± 0.7 |
Body condition Kn | 1.0 ± 0.1 | 0.9 ± 0.1 |
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Petillo, E.C.; Ferreira, A.d.C.; Oliveira, C.P.F.d.; Brandão, L.V.; Marinho-Pereira, T.; Cavero, B.A.S. Tambaqui (Colossoma macropomum) in RAS Technology: Zootechnical, Hematological, Biochemical and Kn Profiles at Different Stocking Densities During the Initial Grow-Out Phase. Aquac. J. 2025, 5, 1. https://doi.org/10.3390/aquacj5010001
Petillo EC, Ferreira AdC, Oliveira CPFd, Brandão LV, Marinho-Pereira T, Cavero BAS. Tambaqui (Colossoma macropomum) in RAS Technology: Zootechnical, Hematological, Biochemical and Kn Profiles at Different Stocking Densities During the Initial Grow-Out Phase. Aquaculture Journal. 2025; 5(1):1. https://doi.org/10.3390/aquacj5010001
Chicago/Turabian StylePetillo, Emilly Cordeiro, Aline da Cunha Ferreira, Christiane Patrícia Feitosa de Oliveira, Lian Valente Brandão, Thiago Marinho-Pereira, and Bruno Adan Sagratzki Cavero. 2025. "Tambaqui (Colossoma macropomum) in RAS Technology: Zootechnical, Hematological, Biochemical and Kn Profiles at Different Stocking Densities During the Initial Grow-Out Phase" Aquaculture Journal 5, no. 1: 1. https://doi.org/10.3390/aquacj5010001
APA StylePetillo, E. C., Ferreira, A. d. C., Oliveira, C. P. F. d., Brandão, L. V., Marinho-Pereira, T., & Cavero, B. A. S. (2025). Tambaqui (Colossoma macropomum) in RAS Technology: Zootechnical, Hematological, Biochemical and Kn Profiles at Different Stocking Densities During the Initial Grow-Out Phase. Aquaculture Journal, 5(1), 1. https://doi.org/10.3390/aquacj5010001