Microplastics’ Occurrence in Edible Fish Species (Mullus barbatus and M. surmuletus) from an Italian Marine Protected Area
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Area and Sampling
2.2. Microplastic Analyses
2.3. Quality Assurance and Control
2.4. Polymer Identification
3. Results
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Species | TL (cm) | FW (g) | ||||
---|---|---|---|---|---|---|
Min | Max | Mean (SE) | Min | Max | Mean (SE) | |
M. surmuletus | 14.5 | 20.5 | 18 ± 0.5 | 31 | 135 | 79 ± 0.6 |
M. barbatus | 15 | 18 | 16.7 ± 0.3 | 56 | 82 | 70 ± 3 |
Polymer | Main Decomposition Products | M (m/z) | Indicator Ions (m/z) | RT * |
---|---|---|---|---|
PE | alkanes (ex. CH3(CH2)8CH3) | 142 | 85, 71 | 6.8 |
α-alkenes (ex. CH2=CH(CH2)7CH3) | 140 | 97, 83 | 7.3 | |
α,ω-alkadienes (ex. CH2=CH(CH2)6CH=CH2) | 138 | 95, 81 | 8 | |
PP | 2,4-dimethylhept-1-ene | 126 | 126, 70 | 3.5 |
2,4,6-trimethyl-1-nonene (meso form) | 168 | 111, 112, 83, 69 | 10.1 | |
2,4,6-trimethyl-1-nonene (racemic form) | 168 | 112, 111, 83, 69 | 10.3 | |
2,4,6,8-tetramethyl-1-undecene (isotactic) | 210 | 111, 83, 69 | 17.3 | |
2,4,6,8-tetramethyl-1-undecene (heterotactic) | 210 | 111, 83, 69 | 17.6 | |
2,4,6,8-tetramethyl-1-undecene (syndiotactic) | 210 | 111, 83, 69 | 17.9 | |
PS | styrene | 104 | 104, 78 | 11.7 |
α-methylstyrene | 118 | 117, 118, 103 | 14.1 | |
C=C(Ph)-C-C-Ph (dimer) | 208 | 208, 91 | 36.7 | |
C=C(Ph)-C-C(Ph)-C-C-Ph (trimer) | 312 | 312, 194, 91 | 51.2 | |
PVC | Chlorobenzene | 112 | 112, 114, 77 | 10.3 |
Styrene | 104 | 104, 78 | 11.7 | |
Indene | 116 | 116, 115 | 18.1 | |
Naphthalene | 128 | 128 | 24.2 | |
1-methylnaphthalene | 142 | 142, 141, 115 | 26.7 | |
2-methylnaphthalene | 142 | 142, 141, 115 | 27.4 | |
PET | Acetophenone | 105 | 120, 105, 77, 51 | 22.1 |
Vinyl benzoate | 148 | 148, 105, 77, 52 | 22.2 | |
Benzoic acid | 122 | 122, 105, 77 | 32.6 | |
Divinyl terephthalate | 218 | 175, 104 | 34.7 | |
PMMA | Methyl methacrylate | 100 | 100, 69, 41, 85 | 4.2 |
Nylon | ε-caprolactam | 113 | 113, 85, 83 | 29.9 |
Polymer Type | Composition (%) |
---|---|
Polyethylene (PE) | 80 |
Polystyrene (PS) | 33.4 |
Polymethylmethacrylate (PMMA) | 6.7 |
Polyvinylchloride (PVC) | 6.7 |
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Felline, S.; Piccardo, M.; De Benedetto, G.E.; Malitesta, C.; Terlizzi, A. Microplastics’ Occurrence in Edible Fish Species (Mullus barbatus and M. surmuletus) from an Italian Marine Protected Area. Microplastics 2022, 1, 291-302. https://doi.org/10.3390/microplastics1020021
Felline S, Piccardo M, De Benedetto GE, Malitesta C, Terlizzi A. Microplastics’ Occurrence in Edible Fish Species (Mullus barbatus and M. surmuletus) from an Italian Marine Protected Area. Microplastics. 2022; 1(2):291-302. https://doi.org/10.3390/microplastics1020021
Chicago/Turabian StyleFelline, Serena, Manuela Piccardo, Giuseppe Egidio De Benedetto, Cosimino Malitesta, and Antonio Terlizzi. 2022. "Microplastics’ Occurrence in Edible Fish Species (Mullus barbatus and M. surmuletus) from an Italian Marine Protected Area" Microplastics 1, no. 2: 291-302. https://doi.org/10.3390/microplastics1020021
APA StyleFelline, S., Piccardo, M., De Benedetto, G. E., Malitesta, C., & Terlizzi, A. (2022). Microplastics’ Occurrence in Edible Fish Species (Mullus barbatus and M. surmuletus) from an Italian Marine Protected Area. Microplastics, 1(2), 291-302. https://doi.org/10.3390/microplastics1020021