Health Professionals’ Safety in Facing the COVID-19 Pandemic: Perceptions from a Brazilian Municipality
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Design
2.2. Setting, Study Period, Population, and Sample
2.3. Data Collection Procedure
2.4. Data Collection Instrument
2.5. Data Processing, Analysis, and Statistics
2.6. Ethical Considerations
3. Results
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| CHW | Community Health Workers |
| CRESST | Occupational Health Reference Center—Centro de Referência em Saúde do Trabalhador |
| PHC | Primary Health Care |
| PPE | Personal Protective Equipment |
| QSP COVID-19 | Questionnaire on Health Professional Safety in the COVID-19 Pandemic |
| SDG | Sustainable Development Goals |
| SERSAM | Specialized Mental Health Reference Service—Serviço de Referência em Saúde Mental |
| SPSS | Statistical Package for the Social Sciences |
| STROBE | Strengthening the Reporting of Observational Studies in Epidemiology |
| SUS | Brazil’s Unified Health System |
| WHO | World Health Organization |
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| Variables | N | % |
|---|---|---|
| Sex | ||
| Female | 192 | 81.7 |
| Male | 43 | 18.3 |
| COVID-19 Risk Group | ||
| No | 169 | 71.9 |
| Yes | 66 | 28.1 |
| Work Setting | ||
| Primary Health Care | 160 | 68.1 |
| Medium-complexity services * | 75 | 31.9 |
| Employment Regime | ||
| Statutory | 175 | 74.5 |
| Temporary contract | 56 | 23.8 |
| Other | 4 | 1.7 |
| Weekly Working Hours | ||
| 40 h | 155 | 66.0 |
| 30 h | 43 | 18.3 |
| 20 h | 26 | 11.0 |
| Others | 11 | 4.7 |
| Other Employment in the Health Sector | ||
| No | 191 | 81.3 |
| Yes | 44 | 18.7 |
| Worked in this Unit before the COVID-19 Pandemic | ||
| No | 102 | 43.4 |
| Yes | 133 | 56.6 |
| Length of Employment | ||
| Up to 6 months | 27 | 11.5 |
| 6 to 11 months | 40 | 17.0 |
| 1 to 2 years | 38 | 16.2 |
| 3 to 5 years | 51 | 21.7 |
| 6 to 9 years | 12 | 5.1 |
| 10 years or more | 67 | 28.5 |
| Health Professional Level | ||
| Technical/medium level | 126 | 53.6 |
| Higher education | 68 | 28.9 |
| Other/Manager | 41 | 17.5 |
| Training Course for COVID-19 Pandemic Response | ||
| No | 135 | 57.4 |
| Yes | 100 | 42.6 |
| Age-Median (Q1–Q3) | 41 (36–49) | |
| Domains and Items | Minimum Score | Maximum Score | Median (Q1–Q3) | Percentage of Participants Who Assigned Scores ≥ 75 Points (n) |
|---|---|---|---|---|
| Health professionals’ safety in facing the COVID-19 pandemic | 11 | 100 | 75 (67–86) | 50.6% (n = 119) |
| Organizational Dimension | 0 | 100 | 75 (58–88) | 50.6% (n = 119) |
| Q1—I have the support I need from other team members to provide care for suspected and/or confirmed cases. | 0 | 100 | 100 (75–100) | 84.7% (n = 199) |
| Q2—The qualifications of the professionals on the team are sufficient to deal with the needed actions to deal with the pandemic. | 0 | 100 | 75 (50–100) | 69.4% (n = 163) |
| Q3—I can see that the health unit I work at is continuously working to improve the team to deal with the pandemic. | 0 | 100 | 75 (25–100) | 55.8% (n = 131) |
| Q4—I notice that the professionals in my team work together as a well-coordinated team. | 0 | 100 | 75 (75–100) | 77.9% (n = 183) |
| Q5—I have the time and opportunity to discuss with team members the situations experienced in dealing with the pandemic. | 0 | 100 | 75 (25–75) | 59.6% (n = 140) |
| Q6—I am encouraged to report any concerns I may have about my safety in my day-to-day work in the face of the pandemic. | 0 | 100 | 75 (75–100) | 82.9% (n = 195) |
| Q7—The unit’s managers/coordinators/supervisors consult the team about the problems faced on a daily basis. | 0 | 100 | 75 (50–100) | 71.1% (n = 164) |
| Q8—The unit’s managers/coordinators/supervisors listen and respond to workers’ concerns. | 0 | 100 | 75 (50–100) | 74.5% (n = 175) |
| Q9—The unit’s managers/coordinators/supervisors use mistakes as learning opportunities and not as criticism. | 0 | 100 | 75 (75–100) | 75.4% (n = 177) |
| Q10—All the information needed for decision-making is routinely available to me. | 0 | 100 | 75 (50–75) | 66.4% (n = 156) |
| Emotional Dimension | 25 | 100 | 89 (82–96) | 85.5% (n = 201) |
| Q11—I identify with my work. | 0 | 100 | 100 (75–100) | 89.4% (n = 210) |
| Q12—I feel that this is the right job for me. | 0 | 100 | 100 (75–100) | 88.5% (n = 208) |
| Q13—My work fulfills me professionally. | 0 | 100 | 100 (75–100) | 87.7% (n = 206) |
| Q14—I’m doing the job I’ve always wanted to do. | 0 | 100 | 75 (75–100) | 76.2% (n = 179) |
| Q15—I feel I’m doing important work. | 0 | 100 | 100 (100–100) | 96.1% (n = 226) |
| Q16—I’m proud to work in the health sector. | 25 | 100 | 100 (100–100) | 96.2% (n = 226) |
| Q17—I’ve thought about quitting my job. | 0 | 100 | 0 (0–25) | 77.0% (n = 181) |
| Professional Dimension | 0 | 100 | 85 (70–95) | 74.0% (n = 174) |
| Q18—I have sufficient knowledge to deal with the COVID-19 pandemic in the health service where I work. | 0 | 100 | 75 (75–100) | 83.0% (n = 195) |
| Q19—I have an attitude towards the COVID-19 pandemic in the health service where I work. | 0 | 100 | 100 (75–100) | 86.4% (n = 203) |
| Q20—I have sufficient skills to deal with the COVID-19 pandemic. | 0 | 100 | 75 (75–100) | 85.1% (n = 200) |
| Q21—The care I provide in the health service where I work is based on the official protocols for dealing with COVID-19. | 0 | 100 | 100 (75–100) | 91.5% (n = 215) |
| Q22—I feel safe to work in the COVID-19 pandemic. | 0 | 100 | 75 (75–100) | 81.3% (n = 191) |
| Structural Dimension | 3 | 100 | 63 (47–78) | 33.6% (n = 79) |
| Q23—I consider that the number of professionals in my health unit is sufficient to deal with COVID-19. | 0 | 100 | 50 (25–100) | 49.4% (n = 116) |
| Q24—I consider that the health unit where I work has a safe environment for dealing with COVID-19. | 0 | 100 | 50 (25–75) | 47.2% (n = 111) |
| Q25—I consider that the health unit where I work has a favorable environment in terms of infrastructure for dealing with COVID-19. | 0 | 100 | 50 (0–75) | 42.5% (n = 100) |
| Q26—I consider that the health unit provides adequate personal protective equipment for my work in the face of the pandemic. | 0 | 100 | 75 (75–100) | 77.9% (n = 183) |
| Q27—I believe that the health unit has an adequate quantity of consumables to assist people with COVID-19. | 0 | 100 | 75 (50–100) | 71.9% (n = 169) |
| Q28—I believe that the health unit has consumables of adequate quality to assist people with COVID-19. | 0 | 100 | 75 (50–100) | 67.2% (n = 158) |
| Q29—I believe that the health unit has an adequate quantity of permanent materials to assist people with COVID-19. | 0 | 100 | 75 (50–75) | 61.3% (n = 144) |
| Q30—I believe that the health unit has permanent materials of adequate quality to assist people with COVID-19. | 0 | 100 | 75 (50–75) | 60.9% (n = 143) |
| Variables | Health Professionals’ Safety | Organizational Dimension | Emotional Dimension | Professional Dimension | Structural Dimension | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Score ≥ 75 (n = 119) | Score ≤ 74 (n = 116) | p * | Score ≥ 75 (n = 122) | Score ≤ 74 (n = 113) | p * | Score ≥ 75 (n = 201) | Score ≤ 74 (n = 34) | p * | Score ≥ 75 (n = 174) | Score ≤ 74 (n = 61) | p * | Score ≥ 75 (n = 79) | Score ≤ 74 (n = 156) | p * | |
| Sex | |||||||||||||||
| Female | 95 (79.8%) | 97 (83.6%) | 0.453 | 100 (82%) | 92 (81.4%) | 0.913 | 167 (83.1%) | 25 (73.5%) | 0.183 | 143 (82.2%) | 49 (80.3%) | 0.747 | 57 (72.2%) | 135 (86.5%) | 0.007 |
| Male | 24 (20.2%) | 19 (16.4%) | 22 (18%) | 21 (18.6%) | 34 (16.9%) | 9 (26.5%) | 31 (17.8%) | 12 (19.7%) | 22 (27.8%) | 21 (13.5%) | |||||
| COVID-19 Risk Group | |||||||||||||||
| No | 88 (73.9%) | 81 (69.8%) | 0.482 | 90 (73.8%) | 79 (69.9%) | 0.511 | 147 (73.1%) | 22 (64.7%) | 0.312 | 125 (71.8%) | 44 (72.1%) | 0.965 | 65 (82.3%) | 104 (66.7%) | 0.014 |
| Yes | 31 (26.1%) | 35 (30.2%) | 32 (26.2%) | 34 (30.1%) | 54 (26.9%) | 12 (35.3%) | 49 (28.2%) | 17 (27.9%) | 14 (17.7%) | 52 (33.3%) | |||||
| Employment Regime | |||||||||||||||
| Statutory | 76 (63.9%) ** | 99 (85.3%) | 0.001 | 79 (64.8%) ** | 96 (85%) | 0.001 | 147 (73.1%) | 28 (82.4%) | 0.354 | 122 (70.1%) ** | 53 (86.9%) | 0.03 | 47 (59.5%) ** | 128 (82.1%) | 0.001 |
| Temporary | 41 (34.5%) ** | 15 (12.9%) | 41 (33.6%) ** | 15 (13.3%) | 51 (25.4%) | 5 (14.7%) | 49 (28.2%) ** | 7 (11.5%) | 30 (38%) ** | 26 (16.7%) | |||||
| Other | 2 (1.7%) | 2 (1.7%) | 2 (1.6%) | 2 (1.8%) | 3 (1.5%) | 1 (2.9%) | 3 (1.7%) | 1 (1.6%) | 2 92.5%) | 2 (1.3%) | |||||
| Weekly Working Hours | |||||||||||||||
| 40 h | 17 (14.3%) | 9 (7.8%) | 0.193 | 13 (10.7%) | 13 (11.5%) | 0.662 | 21 (10.4%) | 5 (14.7%) | 0.617 | 22 (12.6%) | 4 (6.6%) | 0.524 | 11 (13.9%) | 15 (9.6%) | 0.513 |
| 30 h | 22 (18.5%) | 21 (18.1%) | 21 (17.2%) | 22 (19.5%) | 39 (19.4%) | 4 (11.8%) | 32 (18.4%) | 11 (18%) | 13 (16.5%) | 30 (19.2%) | |||||
| 20 h | 77 (64.7%) | 78 (67.2%) | 84 (68.9%) | 71 (62.8%) | 131 (65.2%) | 24 (70.6%) | 113 (64.9%) | 42 (68.9%) | 53 (67.1%) | 102 (65.4%) | |||||
| Others | 3 (2.5%) | 8 (6.9%) | 4 (3.3%) | 7 (6.2%) | 10 (5%) | 1 (2.9%) | 7 (4%) | 4 (6.6%) | 2 (2.5%) | 9 (5.8%) | |||||
| Other Employment in the Health Sector | |||||||||||||||
| No | 98 (82.4%) | 93 (80.2%) | 0.668 | 104 (85.2%) | 87 (77%) | 0.105 | 161 (80.1%) | 30 (88.2%) | 0.345 | 140 (80.5%) | 51 (83.6%) | 0.588 | 66 (83.5%) | 125 (80.1%) | 0.526 |
| Yes | 21 (17.6%) | 23 (19.8%) | 18 (14.8%) | 26 (23%) | 40 (19.9%) | 4 (11.8%) | 34 (19.5%) | 10 (16.4%) | 13 (16.5%) | 31 (19.9%) | |||||
| Length of Employment | |||||||||||||||
| Up to 6 months | 17 (14.3%) | 10 (8.6%) | 0.466 | 16 (13.1%) | 11 (9.7%) | 0.147 | 25 (12.4%) | 2 (5.9%) | 0.700 | 25 (14.4%) | 2 (3.3%) | 0.052 | 13 (16.5%) | 14 (9%) | 0.409 |
| 6 to 11 months | 23 (19.3%) | 17 (14.7%) | 26 (21.3%) | 14 (12.4%) | 32 (15.9%) | 8 (23.5%) | 29 (16.7%) | 11 (18%) | 14 (17.7%) | 26 (16.7%) | |||||
| 1 to 2 years | 20 (16.8%) | 18 (15.5%) | 23 (18.9%) | 15 (13.3%) | 32 (15.9%) | 6 (17.6%) | 32 (18.4%) | 6 (9.8%) | 15 (19%) | 23 (14.7%) | |||||
| 3 to 5 years | 25 (21%) | 26 (22.4%) | 23 (18.9%) | 28 (24.8%) | 45 (22.4%) | 6 (17.6%) | 37 (21.3%) | 14 (23%) | 16 (20.3%) | 35 (22.4%) | |||||
| 6 to 9 years | 6 (5%) | 6 (5.2%) | 6 (4.9%) | 6 (5.3%) | 11 (5.5%) | 1 (2.9%) | 7 (4%) | 5 (8.2%) | 3 (3.8%) | 9 (5.8%) | |||||
| 10 years or more | 28 (23.5%) | 39 (33.6%) | 28 (23%) | 39 (34.5%) | 56 (27.9%) | 11 (32.4%) | 44 (25.3%) | 23 (37.7%) | 18 (22.8%) | 49 (31.4%) | |||||
| Worked in this Unit before the COVID-19 Pandemic | |||||||||||||||
| No | 63 (52.9%) | 39 (33.6%) | 0.003 | 65 (53.3%) | 37 (32.7%) | 0.002 | 85 (42.3%) | 17 (50%) | 0.401 | 85 (48.9%) | 17 (27.9%) | 0.004 | 45 (57%) | 57 (36.5%) | 0.003 |
| Yes | 56 (47.1%) | 77 (66.4%) | 57 (46.7%) | 76 (67.3%) | 116 (57.7%) | 17 (50%) | 89 (51.1%) | 44 (72.1%) | 34 (43%) | 99 (63.5%) | |||||
| Work Setting | |||||||||||||||
| Primary Health Care | 79 (66.4%) | 81 (69.8%) | 0.572 | 87 (71.3%) | 73 (64.6%) | 0.27 | 137 (68.2%) | 23 (67.6%) | 0.953 | 120 (69%) | 40 (65.6%) | 0.625 | 51 (64.6%) | 109 (69.9%) | 0.409 |
| Medium-complexity services | 40 (33.6%) | 35 (30.2%) | 35 (28.7%) | 40 (35.4%) | 64 (31.8%) | 11 (32.4%) | 54 (31%) | 21 (34.4%) | 28 (35.4%) | 47 (30.1%) | |||||
| Health Professional Level | |||||||||||||||
| Technical/ medium level | 72 (60.5%) | 54 (46.6%) | 0.057 | 72 (59%) | 54 (47.8%) | 0.155 | 112 (55.7%) | 14 (41.2%) | 0.11 | 91 (52.3%) | 35 (57.4%) | 0.049 | 47 (59.5%) | 79 (50.6%) | 0.403 |
| Higher education | 32 (26.9%) | 36 (31%) | 29 (23.8%) | 39 (34.5%) | 58 (28.9%) | 10 (29.4%) | 57 (32.8%) ** | 11 (18%) | 19 (24.1%) | 49 (31.4%) | |||||
| Other/Manager | 15 (12.6%) | 26 (22.4%) | 21 (17.2%) | 20 (17.7%) | 31 (15.4%) | 10 (29.4%) | 26 (14.9%) | 15 (24.6%) | 13 (16.5%) | 28 (17.9%) | |||||
| Training Course for COVID-19 Pandemic Response | |||||||||||||||
| No | 59 (49.6%) | 76 (65.5%) | 0.013 | 67 (54.9%) | 68 (60.2%) | 0.415 | 114 (56.7%) | 21 (61.8%) | 0.582 | 89 (51.1%) | 46 (75.4%) | 0.001 | 45 (57%) | 90 (57.7%) | 0.915 |
| Yes | 60 (50.4%) | 40 (34.5%) | 55 (45.1%) | 45 (39.8%) | 87 (43.3%) | 13 (38.2%) | 85 (48.9%) | 15 (24.6%) | 34 (43%) | 66 (42.3%) | |||||
| Age-Median (Q1–Q3) | 42 (36–50) | 41 (36–49) | 0.636 | 41 (36–50) | 41 (36–49) | 0.719 | 41 (36–49) | 42 (32–53) | 0.907 | 41 (36–50) | 41 (35–50) | 0.793 | 41 (36–49) | 41 (36–50) | 0.726 |
| Health Professionals’ Safety | Organizational Dimension | Professional Dimension | Structural Dimension | |||||
|---|---|---|---|---|---|---|---|---|
| OR (CI 95%) | p Value | OR (CI 95%) | p Value | OR (CI 95%) | p Value | OR (CI 95%) | p Value | |
| Sex | ||||||||
| Male | 1 | |||||||
| Female | 2.18 (1.08–4.41) | 0.03 | ||||||
| COVID-19 Risk Group | ||||||||
| No | 1 | |||||||
| Yes | 2.4 (1.19–4.88) | 0.015 | ||||||
| Employment Regime | ||||||||
| Statutory | 1 | 1 | 1 | |||||
| Temporary Contract | 0.22 (0.11–0.45) | <0.0001 | 0.31 (0.16–0.58) | <0.0001 | 0.33 (0.17–0.63) | 0.001 | ||
| Other | 0.51 (0.06–4.04) | 0.52 | 0.82 (0.11–5.98) | 0.847 | 0.25 (0.03–1.95) | 0.185 | ||
| Weekly Working Hours | ||||||||
| 40 h | 1 | |||||||
| 30 h | 0.64 (0.31–1.33) | 0.233 | ||||||
| 20 h | 0.36 (0.14–0.90) | 0.029 | ||||||
| Others | 1.97 (0.48–8.10) | 0.347 | ||||||
| Worked in this Unit before the COVID-19 Pandemic | ||||||||
| Yes | 1 | |||||||
| No | 0.40 (0.21–0.76) | 0.005 | ||||||
| Training Course for COVID-19 Pandemic Response | ||||||||
| Yes | 1 | 1 | ||||||
| No | 2.19 (1.25–3.84) | 0.006 | 2.96 (1.52–5.76) | 0.001 | ||||
| Classification capacity of the model | 65.5% | 59.1% | 74% | 67.2% | ||||
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© 2025 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
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Rodarte, A.C.; Costa, K.A.R.; Dutra, H.S.; Silva, S.M.D.T.d.; Viegas, S.M.d.F.; Lanza, F.M. Health Professionals’ Safety in Facing the COVID-19 Pandemic: Perceptions from a Brazilian Municipality. COVID 2025, 5, 182. https://doi.org/10.3390/covid5110182
Rodarte AC, Costa KAR, Dutra HS, Silva SMDTd, Viegas SMdF, Lanza FM. Health Professionals’ Safety in Facing the COVID-19 Pandemic: Perceptions from a Brazilian Municipality. COVID. 2025; 5(11):182. https://doi.org/10.3390/covid5110182
Chicago/Turabian StyleRodarte, Alzilid Cintia, Kelly Aline Rodrigues Costa, Herica Silva Dutra, Sílvia Manuela Dias Tavares da Silva, Selma Maria da Fonseca Viegas, and Fernanda Moura Lanza. 2025. "Health Professionals’ Safety in Facing the COVID-19 Pandemic: Perceptions from a Brazilian Municipality" COVID 5, no. 11: 182. https://doi.org/10.3390/covid5110182
APA StyleRodarte, A. C., Costa, K. A. R., Dutra, H. S., Silva, S. M. D. T. d., Viegas, S. M. d. F., & Lanza, F. M. (2025). Health Professionals’ Safety in Facing the COVID-19 Pandemic: Perceptions from a Brazilian Municipality. COVID, 5(11), 182. https://doi.org/10.3390/covid5110182

