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Journal: Chemistry, 2025
Volume: 7
Number: 113
113
Article: Study on the Synergistic Effect and Mechanism of Octenyl Succinic Anhydride-Modified Starch on the Stability of Myofibrillar Protein Emulsion
Authors: by Peipei Yin, Xiaozhong Bi, Yuyu Xu, Tianhao Zhu, Qing Yin, Qingling Wang and Mangang Wu
Link: https://www.mdpi.com/2624-8549/7/4/113

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