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Journal: AgriEngineering, 2023
Volume: 5
Number: 131
2139-2154
Article: Antioxidant Capacity in Two Different Cultivars of Ripe and Unripe Peaches Utilizing the Cloud-Point Extraction Method
Authors: by Ioannis Giovanoudis, Vassilis Athanasiadis, Theodoros Chatzimitakos, Dimitrios Kalompatsios, Martha Mantiniotou, Eleni Bozinou, Olga Gortzi, George D. Nanos and Stavros I. Lalas
Link: https://www.mdpi.com/2624-7402/5/4/131

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