1. Introduction
Dragon fruit (
Hylocereus spp.) or pitaya is an exotic tropical climbing cactus plant gaining popularity around the world due to the taste, high nutritional and medicinal value of its fruits. The tropical and sub-tropical forest regions of South and Central America are broadly considered to be the origin of dragon fruit [
1]. As a highly drought-tolerant plant with desirable fruit production and economic properties, the dragon fruit plant is commercially cultivated in more than 10 countries around the world. Dragon fruit was introduced from Southern Mexico, Guatemala, and Costa Rica into tropical countries of South Asia in 1990 [
2]. Based on the physical characteristics of the fruit, it is divided into five major types
Hylocereus polyrhizus (pink peel with red pulp inside), Red Pitaya (RP) or
Hylocereus costaricencis (pink peel with violet and red pulp), White Pitaya (WP) or
Hylocereus undantus (pink peel with white pulp), Yellow Pitaya (YP) or
Hylocereus megalanthus (yellow peel with white pulp) and
Hylocereus guatemalensis (reddish orange peel with red pulp). In addition to its varieties, pitaya is also equally known for its high nutrient concentrations, which are beneficial to human health. The seeds of dragon fruit include heart-healthy omega−3 and omega 6-fats, while the fruit itself is a great source of vitamins, fiber, iron, magnesium and calcium [
3,
4,
5,
6,
7]. In addition to its potent antioxidant properties, it may help lower weight and aid those with type 2 diabetes control their blood sugar and cholesterol [
8,
9].
Dragon fruit’s chemical composition mostly depends on environmental conditions, plant maturity, nutrient availability, and soil type. The interaction between plant and soil chemical concentrations determines fruit quality and quantity [
10]. A systematic analysis of soil and plant data helps to unravel the complicated interactions between the plant and soil nutrient uptake while identifying limiting essential nutrients [
11,
12]. Decreased soil fertility, nutrient imbalances, and environmental pollution from leaching, greenhouse gas emissions, and surface and groundwater contamination have all been related to the extensive use of chemical fertilizers in horticulture production systems [
13]. Overall, these inputs can harm soil health by decreasing microbial diversity, interfering with nitrogen cycle, and raising salinity, even while they provide immediate yield gains. Nutrient balance in soil–plant systems can be improved by the addition of organic fertilizers and compost, which increases the quantity and quality of plants and fruit [
14]. Sustainable soil–plant nutrient management in dragon fruit production is lacking. When compared to other fruit crops, dragon fruit plants are known for their capacity to thrive in challenging environments, which makes their establishment relatively simpler [
15]. However, the excessive use of synthetic pesticides and fertilizers has reduced soil fertility and decreased plant productivity. These create long-term environmental concerns such as nutrient leaching, salinity and microbial diversity reduction. Organic fertilizers and various soil amendments are crucial for the cultivation of dragon fruit to overcome these difficulties and enhance soil fertility and fruit quality. In addition to assisting plants in absorbing nutrients, the organic farming of dragon fruit also satisfies rising customer demand for organic and healthful products.
Spectral reflectance is a non-destructive technique that is useful in monitoring plant growth, physiology, nutrient concentrations, and plant health [
16]. Several research studies have established correlations between photosynthetic pigments and leaf reflection or transmission [
16,
17]. However, plant spectral reflectance can provide significant information about plant water content, internal structure and other plant biophysical characteristics that can help in the further evaluation of plant health status, thus optimizing plant requirements. When spectral reflectance is integrated into precision agricultural systems, it enables site-specific crop management through real-time monitoring and tailored decision-making based on plant requirements.
In recent years, dragon fruit productivity has been decreasing in South Florida due to intense precipitation, increased temperature fluctuations, and high humidity, resulting in poor harvest quality and increased plant diseases [
18,
19]. The exposure of pitaya plants to high temperatures results in plant sunburn, while low temperatures result in frost injury to plants. The effect of environmental factors on dragon fruit production can be optimized by using a high tunnel or hoop house facility. High tunnels are unheated, plastic-covered structures used in agriculture to protect crops and prolong the growing season.
A high tunnel enables precise nutrient management, creates a favorable microclimate, and extends the growing season. It also serves as a physical barrier and helps in decreasing pest and disease incidence, reducing the need for chemical intervention and promoting environmentally friendly practices [
20]. High tunnels can maximize the profitability and sustainable production of dragon fruit in South Florida and beyond. Despite greater initial expenditures, high tunnels help stabilize output, lower losses, and enable earlier and longer harvests, all of which improve the economic and environmental sustainability of dragon fruit growing. Even though dragon fruit cultivation is becoming more popular, there is still a lot to learn about how different varieties compare, how they perform in different growth environments (such as high tunnels versus open fields), and how nutrient sources, especially organic amendments like vermicompost, affect soil fertility and plant productivity.
Hence, this study was carried out to verify the impact of high tunnel facilities on the growth and physiology of three different pitaya species in south Florida. This study also investigates the impact of vermicompost on the morpho-physiological traits of dragon fruit, thereby gaining important knowledge for a comprehensive organic production technique within and outside the high tunnel facility. The specific objectives of the study are (1) assessing how the high tunnel environment influences plant physiology, (2) investigating the interaction between the plant and soil nutrient uptake in two distinct environments, and (3) evaluating the utility of plant spectral reflectance characteristics for plant health and its development monitoring.
2. Materials and Methods
2.1. Experimental Setup
The dragon fruit or pitaya saplings of about 3–4 weeks old were obtained from commercial growers in Miami and included three species of dragon fruits:
Hylocereus undatus or White Pitaya (WP), consisting of red peel with white pulp,
Hylocereus megalanthus or Yellow Pitaya (YP), consisting of yellow peel with white pulp and
Hylocereus costaricenes or Red Pitaya (RP), consisting of red peel with red pulp. With good climate adaptation, WP yields approximately 10.5 kg per pole, matures in 22–27 days, and bears medium-sized fruit (approximately 347 g) [
21]. Despite having the smallest fruit (~175 g), the longest maturity (~33 days), and the lowest production (~0.55 kg per pole), YP is prized for its deliciousness. Due to its high antioxidant content, comparable maturity to WP, and greatest yield (~17.6 kg per pole), RP is the best choice for commercial production [
22,
23].
All the plants were planted on 23 June 2022, using a Randomized Complete Block Design (RCBD), in the Florida International University (FIU) Organic Garden. The FIU Organic Garden, situated in Miami, Florida, at roughly 25.7570° N, −80.3762° W, enjoys a tropical monsoon environment with average temperatures of about 25 °C, 1550 mm of annual rainfall, and an average humidity of 75%. A total of 36 plants of three different species, with four treatments and three replicates per plant species, were set up inside the high tunnel facility, and the same experimental setup with another 36 plants were set up as the control (outside the high tunnel facility). Each plant was provided with a wooden trellis and grown in a 15-gallon pot with drainage holes, enabling the plants to grow effectively. The plants were subjected to four different treatments of vermicompost (
Table 1), which were applied at different rates:
The vermicompost utilized in the study was collected from Lion Farms, a local farm in Miami, and was applied to the soil surface each season for the plant treatments: T1 (Control), T2 (5 tons per acre), T3 (10 tons per acre), and T4 (20 tons per acre). The vermicompost treatments were applied both at the beginning of the planting phase and at the end of each season. Treatments were named ROT1–ROT4 representing the Red Pitaya (RP), YOT1–YOT4 representing the Yellow Pitaya (YP) plants, and WOT1–WOT4 representing the WP plants grown in an open environment (
Table 1). The treatments marked as RT1–RT4, YT1–YT4, and WT1–WT4 are Red, Yellow, and White Pitaya, respectively, cultivated inside the high tunnel (
Table 1). The irrigation and other intercultural operations were carried out according to the specific needs and demands. All pots were monitored daily. Weeds were removed manually, and no herbicides and synthetic pesticides were used during organic plant production.
Plant height was chosen as the key growth metric because it is a solid predictor of early vegetative development in dragon fruit. Other features, like flowering and fruiting, were not measured because flowering normally occurs after 13–14 months, which is beyond the study period. Branching was also limited in the first year, with most plants forming only 1–2 primary branches, hence it was excluded from the analysis. The detection of diseases was based on observations. This includes signs such as stem rot and bacterial and fungal infection.
2.2. Plant and Soil Chemical Analysis
Plant and soil samples were collected at 120 and 365 Days After Plantation (DAP), at the active vegetative and at the first flowering stages of the plant, respectively, to capture meaningful growth and nutrient uptake phases. Soil samples of about 100–150 g were collected and dried in an oven at 70 °C for 24 h. Further, the soil samples were ground and sieved through a 2 mm sieve and stored in paper bags at room temperature (18–20 °C) until analysis. The soil samples were analyzed for pH, N, P, K, Ca, Mg, Zn, Na, C, organic matter content (OM), and cationic exchange capacity (CEC). The pH was determined in 0.01 M CaCl2 with a soil to water ratio of 1:2 after 30 min of equilibration. The soil organic matter content was determined using the Loss on Ignition method. The C and N content were analyzed by using a C/N Analyzer. The elemental concentrations of P, K, Ca, Mg, Zn, and Na were determined using ICP-MS (Agilent 7900, Santa Clara, CA, USA). The extraction of exchangeable cations was conducted by the ammonium chloride extraction method where unbuffered 1 M NH4Cl solution was kept for 1 h on a shaker using a soil to solution ratio of 1:10. The cationic exchange capacity was determined as a sum of charge equivalents of exchangeable K, Ca, Mg, Zn, Na, and H.
Plant shoot samples were harvested using a clean cutter to ensure no harm or contamination during the process. Each plant sample was labeled and dried in an oven at 70 °C for 72 h as the pitaya cladodes has high amount of moisture. The dried plant samples were then ground to powder using 8000 M Mixer/Mill (SPEX Sample Prep, Metuchen, NJ, USA) and analyzed for N using a C/N analyzer. P, Ca, K, Mg, S, B, Fe, Mn, and Zn concentrations were analyzed using ICP-MS.
2.3. Plant Spectral Reflectance
A Spectral Evolution spectroradiometer (Spectral Evolution Inc., Haverhill, MA, USA) with a spectral range of 350–2500 nm was used to obtain the reflectance spectra of each individual pitaya at the cladode-level, with a quartz–tungsten–halogen (QTH) lamp as a light source using a contact probe. Diffused light from the contact probe was used to illuminate the cladode surface. Canopy-level reflectance was obtained with sunlight as a source of illumination. The fore optics were aligned vertically and the height of the fore optics from the plant canopy was adjusted so that only the reflectance of the targeted material filled the field of view (FOV) of the instrument. The height of the fore optics from the surface of the targeted plant material in this experiment was kept constant. The same experimental setup was used to obtain the spectra of all the plant samples. The calibration spectrum of a white spectralon panel (Labsphere Inc., North Sutton, NH, USA) was acquired before recording the cladode- and canopy-level spectra. The spectral recording software in the spectroradiometer was set in such a way that each reflectance spectrum recorded was obtained by collecting and averaging 10 individual reflectance spectra. Each spectrum was normalized by dividing it with the measured spectrum of the standard (spectralon panel). The spectral reflectance procedure was reported in detail elsewhere [
24,
25]. The spectral reflectance data were obtained 120 and 365 Days After Plantation (DAP).
2.4. Statistical Analysis
The significant differences between the treatments were evaluated through the analysis of variance (ANOVA). Tukey’s multiple range test was performed using MINITAB statistical analysis software version 21.1.0. Using a 4 × 2 × 3 factorial design within a Randomized Complete Block Design (RCBD) framework, the statistical analysis was carried out. The growing environment in the experiment is the main plot with two levels (open field and high tunnel), pitaya plant species is the sub-plot with three levels (red, yellow, and white) and the vermicompost rate is the sub-sub-plot with four levels (0, 5, 10, and 20 t/acre). Due to the distinct nature of the growing environments, they were analyzed independently. Within each environment, we analyzed the effects of species and vermicompost using two-way ANOVA.
5. Conclusions
This study revealed significant differences in plant growth and nutrient concentration throughout a period of plant growth among the RP, YP and WP plant species in an open and high tunnel environment. YP plant species thrived in terms of survival, with reduced disease symptoms inside the high tunnel facility better than the open environmental conditions before 120 DAP. All pitaya plants grown inside high tunnels have high concentrations of selected nutrients after 365 days, indicating that the regulated environment may eventually improve nutrient uptake. Vermicompost and growing environmental conditions affected the amounts of nutrients in the soil. This study shows that the growth environment and vermicompost treatments have a substantial impact on pitaya plant growth and nutrient uptake. Based on the conditions and soil type studied in this experiment, an application rate of 10 t/acre (T3) vermicompost was optimal for improving soil fertility and nutrient uptake. This recommendation is specific to the tested pitaya species, vermicompost source, and subtropical soil and climate conditions and may not be generalized to all production systems. It avoids the nutrient dilution or toxicity observed at 20 t/acre while still meeting the nutrient requirements for plant growth. Vermicompost’s long-term impacts on the dynamics of soil nutrients showed significant variation between controlled and open settings, indicating the necessity of customized fertilization strategies for selected farming systems. The foliar- and canopy-level spectral reflectance of RP, YP, and WP species indicates that variations in leaf pigments, water absorption, and canopy structures are the causes of these reflectance discrepancies. Future studies should examine how vermicompost affects soil health metrics including microbial activity and salt accumulation over the long run. A more thorough understanding of plant performance will also be possible by combining physiological and biochemical measurements, such as biomass accumulation, osmolyte levels, and chlorophyll content, with reproductive characteristics like blooming and yield. It is also advised to combine ground-based indicators with spectral reflectance data to improve precision nutrient management in dragon fruit production systems. Our research provides practical insights on how to increase pitaya productivity and sustainability through specific farming methods.