Role of a Polyphenol-Rich Dietary Pattern in the Modulation of Intestinal Permeability in Older Subjects: The MaPLE Study †
1. Introduction
2. Material and Methods
3. Results & Discussion
Funding
Acknowledgments
Conflicts of Interest
References
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Bernardi, S.; Del Bo’, C.; Guglielmetti, S.; Cherubini, A.; Kroon, P.; Kirkup, B.; Liberona, N.H.; Peron, G.; González-Domíinguez, R.; Andrés-Lacueva, C.; et al. Role of a Polyphenol-Rich Dietary Pattern in the Modulation of Intestinal Permeability in Older Subjects: The MaPLE Study. Proceedings 2019, 11, 8. https://doi.org/10.3390/proceedings2019011008
Bernardi S, Del Bo’ C, Guglielmetti S, Cherubini A, Kroon P, Kirkup B, Liberona NH, Peron G, González-Domíinguez R, Andrés-Lacueva C, et al. Role of a Polyphenol-Rich Dietary Pattern in the Modulation of Intestinal Permeability in Older Subjects: The MaPLE Study. Proceedings. 2019; 11(1):8. https://doi.org/10.3390/proceedings2019011008
Chicago/Turabian StyleBernardi, Stefano, Cristian Del Bo’, Simone Guglielmetti, Antonio Cherubini, Paul Kroon, Benjamin Kirkup, Nicole Hidalgo Liberona, Gregorio Peron, Raúl González-Domíinguez, Cristina Andrés-Lacueva, and et al. 2019. "Role of a Polyphenol-Rich Dietary Pattern in the Modulation of Intestinal Permeability in Older Subjects: The MaPLE Study" Proceedings 11, no. 1: 8. https://doi.org/10.3390/proceedings2019011008