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Journal: Methods Protoc., 2025
Volume: 8
Number: 106
106
Article: A Rapid LC–MS/MS Method for Quantification of Biogenic Amines in Meat: Validation and Application for Food Safety Monitoring
Authors: by Giulia Rampazzo, Giacomo Depau, Giampiero Pagliuca, Elisa Zironi, Andrea Serraino, Federica Savini and Teresa Gazzotti
Link: https://www.mdpi.com/2409-9279/8/5/106

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