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Journal: Methods Protoc., 2020
Volume: 3
Number: 45
Article:
Optimization of a Digestion Method to Determine Total Mercury in Fish Tissue by Cold Vapor Atomic Fluorescence Spectrophotometry
Authors:
by
Gabriela S. Yánez-Jácome, David Romero-Estévez, Hugo Navarrete, Karina Simbaña-Farinango and Pamela Y Vélez-Terreros
Link:
https://www.mdpi.com/2409-9279/3/2/45
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