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Journal: Horticulturae, 2022
Volume: 8
Number: 582
582
Article: Tailored Physicochemical Properties and Bioactive Value of Sweet Pepper Fruits from Controlled High Temperature
Authors: by María Carmen Piñero, Pilar Lorenzo, María Cruz Sánchez-Guerrero, Evangelina Medrano, Josefa López-Marín and Francisco M. del Amor
Link: https://www.mdpi.com/2311-7524/8/7/582

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