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Journal: Horticulturae, 2022
Volume: 8
Number: 427
427
Article: Antioxidant Activity, Phenolic Composition, and Hormone Content of Wild Edible Vegetables
Authors: by Halil Ibrahim Ozturk, Hazel Nas, Melek Ekinci, Metin Turan, Sezai Ercisli, Haluk Kemal Narmanlioglu, Ertan Yildirim, Amine Assouguem, Rafa Almeer, Amany A. Sayed and Ilaria Peluso
Link: https://www.mdpi.com/2311-7524/8/5/427

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