Lee, S.K.; Han, J.H.; Cho, J.G.; Jeong, J.H.; Lee, K.-S.; Ryu, S.; Choi, D.G.
Effect of Temperature on Photosynthesis and Fruit Quality of ‘Mihong’ Peaches under High CO2 Concentrations. Horticulturae 2022, 8, 1047.
https://doi.org/10.3390/horticulturae8111047
AMA Style
Lee SK, Han JH, Cho JG, Jeong JH, Lee K-S, Ryu S, Choi DG.
Effect of Temperature on Photosynthesis and Fruit Quality of ‘Mihong’ Peaches under High CO2 Concentrations. Horticulturae. 2022; 8(11):1047.
https://doi.org/10.3390/horticulturae8111047
Chicago/Turabian Style
Lee, Seul Ki, Jeom Hwa Han, Jung Gun Cho, Jae Hoon Jeong, Kwang-Sik Lee, Suhyun Ryu, and Dong Geun Choi.
2022. "Effect of Temperature on Photosynthesis and Fruit Quality of ‘Mihong’ Peaches under High CO2 Concentrations" Horticulturae 8, no. 11: 1047.
https://doi.org/10.3390/horticulturae8111047
APA Style
Lee, S. K., Han, J. H., Cho, J. G., Jeong, J. H., Lee, K.-S., Ryu, S., & Choi, D. G.
(2022). Effect of Temperature on Photosynthesis and Fruit Quality of ‘Mihong’ Peaches under High CO2 Concentrations. Horticulturae, 8(11), 1047.
https://doi.org/10.3390/horticulturae8111047