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Journal: Horticulturae, 2025
Volume: 11
Number: 432
432
Article: Fruit Quality and Antioxidant Content in Durian (Durio zibethinus Murr.) cv. ‘Monthong’ in Different Maturity Stages
Authors: by Naruemon Yongyut, Phormporn Baopa, Somyot Meetha, Supat Isarangkool Na Ayutthaya, Chun-I Chiu, Yuwatida Sripontan, Jetsada Posom and Supatchaya Nampila
Link: https://www.mdpi.com/2311-7524/11/4/432

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