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Evaluation of Fermentability of Whole Soybeans and Soybean Oligosaccharides by a Canine In Vitro Fermentation Model
 
 

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Journal: Fermentation, 2023
Volume: 9
Number: 415

Article: In Vitro Fermentation Characteristics of Pine Needles (Pinus densiflora) as Feed Additive
Authors: by Young-A Hwang, Woo-Do Lee, Juhyeon Kim, Solhee Kim, Min-Gyung Choi, Jeong-Yeon On, Sang-Woo Jeon, Sung-Gu Han and Soo-Ki Kim
Link: https://www.mdpi.com/2311-5637/9/5/415

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