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Journal: Fermentation, 2023
Volume: 9
Number: 274

Article: Potential and Restrictions of Food-Waste Valorization through Fermentation Processes
Authors: by Mariana Ortiz-Sanchez, Pablo-José Inocencio-García, Andrés Felipe Alzate-Ramírez and Carlos Ariel Cardona Alzate
Link: https://www.mdpi.com/2311-5637/9/3/274

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