Lee, M.-C.; Huang, C.-Y.; Lai, C.-L.; Yeh, H.-Y.; Huang, J.; Lung, W.Q.C.; Lee, P.-T.; Nan, F.-H.
Colaconema formosanum, Sarcodia suae, and Nostoc commune as Fermentation Substrates for Bioactive Substance Production. Fermentation 2022, 8, 343.
https://doi.org/10.3390/fermentation8070343
AMA Style
Lee M-C, Huang C-Y, Lai C-L, Yeh H-Y, Huang J, Lung WQC, Lee P-T, Nan F-H.
Colaconema formosanum, Sarcodia suae, and Nostoc commune as Fermentation Substrates for Bioactive Substance Production. Fermentation. 2022; 8(7):343.
https://doi.org/10.3390/fermentation8070343
Chicago/Turabian Style
Lee, Meng-Chou, Chin-Yi Huang, Chin-Ling Lai, Han-Yang Yeh, Jing Huang, Wei Qing Chloe Lung, Po-Tsang Lee, and Fan-Hua Nan.
2022. "Colaconema formosanum, Sarcodia suae, and Nostoc commune as Fermentation Substrates for Bioactive Substance Production" Fermentation 8, no. 7: 343.
https://doi.org/10.3390/fermentation8070343
APA Style
Lee, M.-C., Huang, C.-Y., Lai, C.-L., Yeh, H.-Y., Huang, J., Lung, W. Q. C., Lee, P.-T., & Nan, F.-H.
(2022). Colaconema formosanum, Sarcodia suae, and Nostoc commune as Fermentation Substrates for Bioactive Substance Production. Fermentation, 8(7), 343.
https://doi.org/10.3390/fermentation8070343