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Journal: Fermentation, 2022
Volume: 8
Number: 316
316
Article: The Potential of Marine Microalgae for the Production of Food, Feed, and Fuel (3F)
Authors: by Chandan Mahata, Probir Das, Shoyeb Khan, Mahmoud I. A. Thaher, Mohammed Abdul Quadir, Senthil Nagappan Annamalai and Hareb Al Jabri
Link: https://www.mdpi.com/2311-5637/8/7/316

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