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Journal: Fermentation, 2022
Volume: 8
Number: 169
169
Article: Enhancing the Productivity and Stability of Superoxide Dismutase from Saccharomyces cerevisiae TBRC657 and Its Application as a Free Radical Scavenger
Authors: by Phitsanu Pinmanee, Kamonwan Sompinit, Jantima Arnthong, Surisa Suwannarangsee, Angkana Jantimaporn, Mattaka Khongkow, Thidarat Nimchua and Prakit Sukyai
Link: https://www.mdpi.com/2311-5637/8/4/169

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