Oosthuizen, J.R.; Naidoo-Blassoples, R.K.; Rossouw, D.; Pott, R.; Bauer, F.F.
A Multi–Membrane System to Study the Effects of Physical and Metabolic Interactions in Microbial Co-Cultures and Consortia. Fermentation 2021, 7, 206.
https://doi.org/10.3390/fermentation7040206
AMA Style
Oosthuizen JR, Naidoo-Blassoples RK, Rossouw D, Pott R, Bauer FF.
A Multi–Membrane System to Study the Effects of Physical and Metabolic Interactions in Microbial Co-Cultures and Consortia. Fermentation. 2021; 7(4):206.
https://doi.org/10.3390/fermentation7040206
Chicago/Turabian Style
Oosthuizen, Jennifer R., Rene K. Naidoo-Blassoples, Debra Rossouw, Robert Pott, and Florian F. Bauer.
2021. "A Multi–Membrane System to Study the Effects of Physical and Metabolic Interactions in Microbial Co-Cultures and Consortia" Fermentation 7, no. 4: 206.
https://doi.org/10.3390/fermentation7040206
APA Style
Oosthuizen, J. R., Naidoo-Blassoples, R. K., Rossouw, D., Pott, R., & Bauer, F. F.
(2021). A Multi–Membrane System to Study the Effects of Physical and Metabolic Interactions in Microbial Co-Cultures and Consortia. Fermentation, 7(4), 206.
https://doi.org/10.3390/fermentation7040206