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Journal: Fermentation, 2020
Volume: 6
Number: 63
Article:
Pilot Scale Fermentations of Sangiovese: An Overview on the Impact of Saccharomyces and Non-Saccharomyces Wine Yeasts
Authors:
by
Cristina Romani, Livio Lencioni, Alessandra Biondi Bartolini, Maurizio Ciani, Ilaria Mannazzu and Paola Domizio
Link:
https://www.mdpi.com/2311-5637/6/3/63
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