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Journal: Fermentation, 2020
Volume: 6
Number: 45

Article: Evaluation of the Growth Kinetics of Lactobacillus Plantarum ATCC 8014 on a Medium Based on Hydrolyzed Bovine Blood Plasma at Laboratory and Bench-Scale Levels and Its Application as a Starter Culture in a Meat Product
Authors: by Pedro José Barragán, Óscar J. Sánchez and Juan C. Henao-Rojas
Link: https://www.mdpi.com/2311-5637/6/2/45

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