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Journal: Fermentation, 2018
Volume: 4
Number: 13
Article:
Biological Production of 3-Hydroxypropionic Acid: An Update on the Current Status
Authors:
by
Leonidas Matsakas, Kateřina Hrůzová, Ulrika Rova and Paul Christakopoulos
Link:
https://www.mdpi.com/2311-5637/4/1/13
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