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Journal: Fermentation, 2018
Volume: 4
Number: 13

Article: Biological Production of 3-Hydroxypropionic Acid: An Update on the Current Status
Authors: by Leonidas Matsakas, Kateřina Hrůzová, Ulrika Rova and Paul Christakopoulos
Link: https://www.mdpi.com/2311-5637/4/1/13

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