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Journal: Fermentation, 2025
Volume: 11
Number: 212
Article:
Enhancing Antioxidant Activity and Modulating Gut Microbiota Through Lactiplantibacillus plantarum-Fermented Processing Wastewater of Yuba (FPWY)
Authors:
by
Ting Wu, Feiting Hu, Shuxin Tang, Xiaoyun Xu and Duo Li
Link:
https://www.mdpi.com/2311-5637/11/4/212
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