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Journal: Fermentation, 2024
Volume: 10
Number: 254

Article: Fermentation Quality and In Vitro Digestibility of Sweet Corn Processing Byproducts Silage Mixed with Millet Hull or Wheat Bran and Inoculated with a Lactic Acid Bacteria
Authors: by Meng Yu, Peng Wang, Fuhou Li, Jiarui Du, Yitong Jin, Tianyue Zhao, Qixuan Yi, Hongyu Tang and Bao Yuan
Link: https://www.mdpi.com/2311-5637/10/5/254

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