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Journal: Fermentation, 2024
Volume: 10
Number: 44
44
Article: Impact of High-Moisture Ear Corn on Antioxidant Capacity, Immunity, Rumen Fermentation, and Microbial Diversity in Pluriparous Dairy Cows
Authors: by Songlin Shang, Jiajun Li, Wenjing Zhang, Xinrui Zhang, Jinni Bai, Zhiye Yang, Xiangguo Wang, Riccardo Fortina, Laura Gasco and Kaijun Guo
Link: https://www.mdpi.com/2311-5637/10/1/44

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