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Journal: Gels, 2023
Volume: 9
Number: 261
261
Article: Amidoamine Oxide Surfactants as Low-Molecular-Weight Hydrogelators: Effect of Methylene Chain Length on Aggregate Structure and Rheological Behavior
Authors: by Rie Kakehashi, Naoji Tokai, Makoto Nakagawa, Kazunori Kawasaki, Shin Horiuchi and Atsushi Yamamoto
Link: https://www.mdpi.com/2310-2861/9/3/261

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