MDPI and ACS Style
Al Riachy, R.; Strub, C.; Durand, N.; Guibert, B.; Guichard, H.; Constancias, F.; Chochois, V.; Lopez-Lauri, F.; Fontana, A.; Schorr-Galindo, S.
Microbiome Status of Cider-Apples, from Orchard to Processing, with a Special Focus on Penicillium expansum Occurrence and Patulin Contamination. J. Fungi 2021, 7, 244.
https://doi.org/10.3390/jof7040244
AMA Style
Al Riachy R, Strub C, Durand N, Guibert B, Guichard H, Constancias F, Chochois V, Lopez-Lauri F, Fontana A, Schorr-Galindo S.
Microbiome Status of Cider-Apples, from Orchard to Processing, with a Special Focus on Penicillium expansum Occurrence and Patulin Contamination. Journal of Fungi. 2021; 7(4):244.
https://doi.org/10.3390/jof7040244
Chicago/Turabian Style
Al Riachy, Reem, Caroline Strub, Noël Durand, Benjamin Guibert, Hugues Guichard, Florentin Constancias, Vincent Chochois, Félicie Lopez-Lauri, Angélique Fontana, and Sabine Schorr-Galindo.
2021. "Microbiome Status of Cider-Apples, from Orchard to Processing, with a Special Focus on Penicillium expansum Occurrence and Patulin Contamination" Journal of Fungi 7, no. 4: 244.
https://doi.org/10.3390/jof7040244