Helminth Infections in Cattle and Goats in Kanchanaburi, Thailand, with Focus on Strongyle Nematode Infections
Abstract
:1. Introduction
2. Materials and Methods
2.1. Sample and Data Collection
2.2. Microscopic Examination
2.3. Fecal Sample Preparation and DNA Extraction
2.4. Semi-Nested PCR for Detection and Differentiation of Strongyles
2.5. Nucleotide Sequencing and Phylogenetic Analysis
2.6. Statistical Analysis
3. Results
3.1. Detection of Gastrointestinal Helminth Eggs in Cattle and Goat Feces by Microscopic Examination
3.2. Infection Rate, Egg Burden and Risk Factors of Strongyle Infection among Cattle and Goats in Kanchanaburi Province
3.3. Molecular Identification of Gastrointestinal Strongyle in Cattle and Goat Feces
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Primer | Sequence (5′-3′) | Region | Product Size (bp) 1 |
---|---|---|---|
Strongyle F2 | TGGTGAAATTTTGAACGCATAG | 5.8S rRNA | - |
Strongyle R3 | ATGCTTAAGTTCAGCGGGTA | 28S rRNA | 324–349 |
Cooper R | CGAATACTACTATCTCCAACATG | ITS2 | 293 |
Haemo R | GTACACTCAAATAGWGGCAACAT | ITS2 | 227 |
Oeso R | CTCATCTAGAACGAGGATCACA | ITS2 | 143 |
Tricho R | CAATATTTGAYAATGACCATTCG | ITS2 | 128 |
Helminth Species | No. of Helminth Egg Positive Samples (%) | |
---|---|---|
Cattle (n = 157) | Goat (n = 117) | |
Strongyle nematodes | 45 (28.7) | 101 (86.3) |
Strongyloides spp. | 1 (0.6) | 18 (15.4) |
Trichuris spp. | 0 (0) | 7 (6) |
Capillaria spp. | 1 (0.6) | 5 (4.3) |
Paramphistomum spp. | 16 (10.2) | 9 (7.7) |
Moniezia spp. | 1 (0.6) | 5 (4.3) |
Total 1 | 56 (35.7) | 103 (88) |
Factor | Number | Infection Rate (%) | 95% CI | χ2 | p-Value |
---|---|---|---|---|---|
Gender | |||||
Male | 4 | 1 (25.0) | 4.55–69.93 | 0.0269 | 0.8697 |
Female | 153 | 44 (28.8) | 22.17–36.38 | - | - |
Age | |||||
Young | 0 | 0 (0) | - | - | - |
Adult | 157 | 45 (28.7) | 22.16–36.17 | - | - |
Body condition score | |||||
Fat | 22 | 7 (31.8) | 16.36–52.68 | 0.481 | 0.786 |
Average | 117 | 34 (29.1) | 21.60–37.84 | - | - |
Thin | 18 | 4 (22.2) | 9.01–45.21 | - | - |
Oral mucosa color | |||||
Pink | 85 | 29 (34.1) | 24.92–44.68 | 2.886 | 0.2361 |
Pale pink | 69 | 15 (21.7) | 13.64–32.81 | - | - |
Pale | 3 | 1 (33.3) | 6.14–79.23 | - | - |
PCV categories | |||||
Non-anemic | 131 | 40 (30.5) | 23.29–38.88 | 1.356 | 0.244 |
Anemic | 26 | 5 (19.2) | 8.51–37.87 | - | - |
Production purpose | |||||
Dairy | 125 | 43 (34.4) | 26.64–43.08 | 9.873 | 0.002 * |
Meat | 32 | 2 (6.3) | 1.73–20.14 | - | - |
Management | |||||
Intensive | 141 | 44 (31.2) | 24.14–39.26 | 4.377 | 0.036 * |
Extensive | 16 | 1 (6.3) | 0.28–8.71 | - | - |
Deworming interval | |||||
≤6 months | 30 | 0 (0) | 0.00–11.35 | 14.901 | <0.001 * |
>6 months | 127 | 45 (35.4) | 27.65–44.06 | - | - |
a Flocks | |||||
A | 16 | 1 (6.3) | 1.11–28.32 | 34.499 | <0.001 * |
B | 1 | 1 (100) | 20.65–100.00 | - | - |
C | 14 | 6 (42.9) | 21.38–67.41 | - | - |
D | 15 | 7 (46.7) | 24.81–69.88 | - | - |
E | 15 | 2 (13.3) | 3.73–37.88 | - | - |
F | 13 | 8 (61.5) | 35.52–82.29 | - | - |
G | 13 | 6 (46.2) | 23.21–70.86 | - | - |
H | 15 | 0 (0) | 0.00–20.39 | - | - |
I | 20 | 6 (30) | 14.55–51.89 | - | - |
J | 20 | 8 (40) | 21.88–61.34 | - | - |
K | 15 | 0 (0) | 0.00–20.39 | - | - |
Overall | 157 | 45 (28.7) | 22.16–36.18 | - | - |
Factor | Number | Infection Rate (%) | 95% CI | χ2 | p-Value |
---|---|---|---|---|---|
Gender | |||||
Male | 18 | 11 (61.1) | 38.61–79.69 | 11.456 | <0.001 * |
Female | 99 | 90 (90.9) | 83.61–95.14 | - | - |
Age | |||||
Young | 5 | 4 (80) | 37.55–96.37 | 0.177 | 0.674 |
Adult | 112 | 97 (86.6) | 79.07–91.71 | - | - |
Body condition score | |||||
Fat | 15 | 12 (80) | 54.81–92.95 | 4.006 | 0.134 |
Average | 82 | 69 (84.1) | 74.74–90.49 | - | - |
Thin | 20 | 20 (100) | 83.88–100.00 | - | - |
Oral mucosa color | |||||
Pink | 37 | 26 (70.3) | 54.21–82.51 | 11.848 | 0.003 * |
Pale pink | 79 | 74 (93.7) | 86.02–97.26 | - | - |
Pale | 1 | 1 (100) | 20.65–100.00 | - | - |
PCV categories | |||||
Non-anemic | 98 | 83 (84.7) | 76.27–90.49 | 1.3597 | 0.243 |
Anemic | 19 | 18 (94.7) | 75.36–99.06 | - | - |
Production purpose | - | - | |||
Dairy | 20 | 11 (55) | 34.20–74.18 | 20.052 | <0.001 * |
Meat | 97 | 90 (92.8) | 85.84–96.46 | - | - |
Management | |||||
Intensive | 18 | 11 (61.1) | 38.61–79.69 | 11.456 | <0.001 * |
Extensive | 99 | 90 (90.9) | 83.61–95.14 | - | - |
Deworming interval | |||||
≤6 months | 18 | 11 (61.1) | 38.61–79.69 | 11.456 | <0.001 * |
>6 months | 99 | 90 (90.9) | 83.61–95.14 | - | - |
a Flocks | |||||
a | 18 | 11 (61.1) | 38.61–79.69 | 32.197 | <0.001 * |
b | 15 | 14 (93.3) | 70.18–98.81 | - | - |
c | 15 | 14 (93.3) | 70.18–98.81 | - | - |
d | 15 | 11 (73.3) | 48.04–89.10 | - | - |
e | 19 | 19 (100) | 83.18–100.00 | - | - |
f | 2 | 0 (0) | 0.00–65.76 | - | - |
g | 15 | 14 (93.3) | 70.18–98.81 | - | - |
h | 3 | 3 (100) | 43.85–100.00 | - | - |
i | 15 | 15 (100) | 79.61–100.00 | - | - |
Overall | 117 | 101 (86.3) | 78.93–91.40 | - | - |
Risk Factor | Coefficient | SE | z-Score | p-Value | AOR | 95% CI |
---|---|---|---|---|---|---|
Cattle | ||||||
Production purpose | 1.6232 | 0.6349 | 2.556 | 0.011 | 5.069 | 1.461–17.595 |
Goat | ||||||
Gender | −1.6625 | 0.6679 | −2.489 | 0.013 | 0.189 | 0.051–0.702 |
Production purpose | −2.2241 | 0.6286 | −3.538 | <0.001 | 0.108 | 0.032–0.371 |
Strongyle Infection | No. of Strongyle Detected (%) | |
---|---|---|
Cattle (n = 24) | Goat (n = 24) | |
Strongyle detection by PCR | 19 (79.2) | 24 (100) |
Cooperia spp. | 17 (70.8) | 9 (37.5) |
Haemonchus spp. | 4 (16.7) | 24 (100) |
Oesophagostomum spp. | 7 (29.2) | 9 (37.5) |
Trichostrongylus spp. | 11 (45.8) | 22 (91.7) |
Single infection | 5 (20.8) | 1 (4.2) |
Cooperia spp. | 4 (16.7) | - |
Haemonchus spp. | - | 1 (4.2) |
Oesophagostomum spp. | 1 (4.2) | - |
Coinfection | 14 (58.3) | 23 (95.8) |
C + H | 2 (8.3) | 1 (4.2) |
C + O | 1 (4.2) | - |
C + T | 4 (16.7) | - |
H + T | - | 9 (37.5) |
O + T | 1 (4.2) | - |
C + H + T | 2 (8.3) | 4 (16.7) |
C + O + T | 4 (16.7) | - |
H + O + T | - | 5 (20.8) |
C + H + O + T | - | 4 (16.7) |
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Income, N.; Tongshoob, J.; Taksinoros, S.; Adisakwattana, P.; Rotejanaprasert, C.; Maneekan, P.; Kosoltanapiwat, N. Helminth Infections in Cattle and Goats in Kanchanaburi, Thailand, with Focus on Strongyle Nematode Infections. Vet. Sci. 2021, 8, 324. https://doi.org/10.3390/vetsci8120324
Income N, Tongshoob J, Taksinoros S, Adisakwattana P, Rotejanaprasert C, Maneekan P, Kosoltanapiwat N. Helminth Infections in Cattle and Goats in Kanchanaburi, Thailand, with Focus on Strongyle Nematode Infections. Veterinary Sciences. 2021; 8(12):324. https://doi.org/10.3390/vetsci8120324
Chicago/Turabian StyleIncome, Nicharee, Jarinee Tongshoob, Sarawut Taksinoros, Poom Adisakwattana, Chawarat Rotejanaprasert, Pannamas Maneekan, and Nathamon Kosoltanapiwat. 2021. "Helminth Infections in Cattle and Goats in Kanchanaburi, Thailand, with Focus on Strongyle Nematode Infections" Veterinary Sciences 8, no. 12: 324. https://doi.org/10.3390/vetsci8120324
APA StyleIncome, N., Tongshoob, J., Taksinoros, S., Adisakwattana, P., Rotejanaprasert, C., Maneekan, P., & Kosoltanapiwat, N. (2021). Helminth Infections in Cattle and Goats in Kanchanaburi, Thailand, with Focus on Strongyle Nematode Infections. Veterinary Sciences, 8(12), 324. https://doi.org/10.3390/vetsci8120324